A New Generation at Michter’s (Episode 765: April 28, 2019)20190428222947

A New Generation at Michter’s (Episode 765: April 28, 2019)

Mark GillespieApril 28, 2019, , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , 0 comments
Pam Heilmann has been making Bourbon for her entire career, but it was only in the last three years that she had the title of Master Distiller after s...
Virginia: A Place for Whiskey Lovers (Episode 722: September 2, 2018)20180902191633

Virginia: A Place for Whiskey Lovers (Episode 722: September 2, 2018)

Mark GillespieSeptember 2, 2018, , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , 0 comments
Virginia’s distilling history dates back to at least 1620, and while many whiskey lovers know about George Washington’s Distillery at Moun...
Bourbon Keeps Him Busy…Really! (Episode 721: August 26, 2018)20180826165313

Bourbon Keeps Him Busy…Really! (Episode 721: August 26, 2018)

If Fred Minnick had any more balls in the air right now, the circus would be calling him with a job offer as a juggler. He’s launching the new B...
Doubling Distilleries on the Isle of Arran (Episode 720: August 19, 2018)20180818215314

Doubling Distilleries on the Isle of Arran (Episode 720: August 19, 2018)

Mark GillespieAugust 18, 2018, , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , 0 comments
It’s been a hot, dry summer in Scotland, and Euan Mitchell isn’t complaining a bit. The managing director of Isle of Arran Distillers is o...
A Big Bourbon Weekend in Mississippi (Episode 693: April 29, 2018)20180429144448

A Big Bourbon Weekend in Mississippi (Episode 693: April 29, 2018)

Mark GillespieApril 29, 2018, , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , 0 comments
Oxford, Mississippi is known for many things, but Bourbon isn’t usually the first thing you think of. Chef John Currence and his friends might j...
Boom Days for Bourbon (Episode 644: June 4, 2017)20170604143251

Boom Days for Bourbon (Episode 644: June 4, 2017)

Bourbon’s growing global profile is at its highest in decades, and that’s good news in Kentucky. Even though Bourbon can be made anywhere ...