Reviving One of Islay’s Legendary Distilleries (Episode 770: June 2, 2019)20190602203754
Reviving One of Islay’s Legendary Distilleries (Episode 770: June 2, 2019)
Mark GillespieJune 2, 2019@AllICanDo, @bozkurtkurasu, @MackmyraJon, administrator, Alberta, Alec Lee, Amrut, Ardnahoe, Argyll & Bute Council, Balblair, Barley, barrels, beer, Belgium, Billy MacArthur, Brora, Bruichladdich, Buffalo Trace, California, Callum Fraser, Canada, Chairman's Reserve, Charbay, climate, climate change, cooper, cooperage, crop, Diageo, distillery, Donald Trump, drought, Easter Elchies, Edmonton, Endless West, environment, farmers, Feis Ile, Finance Ministry, Georgie Crawford, Glenfarclas, Glyph, Greedy Angels, Iain MacArthur, immigration, India, investment, Islay, Islay Festival of Malt & Music, James Bond, Johan Van Dyck, John Manfreda, John Wendell, Jon Buscemi, Kim Jong Un, Lagavulin, LCBO, lifestyle, Liquor Control Board of Ontario, Marko Karakasevic, Mexico, mezcal, migrants, Mike Simpson, mitering, molecular whisky, music, Neel Jagdale, Nick Morgan, North Korea, oak, Old Charter Oak, Ontario, planning approval, Port Ellen, President, privatization, Quebec, Quora, retaliatory tariffs, River Spey, Samilpo, sanctions, Scotch Whisky, Speyside, Spirit Drink, spirits, staves, tariffs, Tax & Trade Bureau, tequila, Tesco, The Guardian, The Macallan, The Macallan Estate, trade, Trump Administration, TTB, water, whiskey, whisky, Whyte & Mackay, Wolves Whiskey0 comments
Construction could begin later this year on Diageo’s planned revival of the legendary Port Ellen Distillery on Islay, which was closed in 1983. ...
WhistlePig Rye: Moving On Without the Master (Episode 767: May 12, 2019)20190511222642
WhistlePig Rye: Moving On Without the Master (Episode 767: May 12, 2019)
Mark GillespieMay 11, 2019@chris_london, @Drew7182, @MoeGriz, @MurphUSA1, @nicholaslmartin, @Sophia10onSA, @udkas123, #FreeOurWhisky, adjudicator, Alberta, Alberta Distillers, Allura Fergie, Amburana, Amrut, Artisan Restaurant, attorney general, Australia, Bangalore, BC Liquor Distribution Branch, Beam, beer, Belgium, Benromach, Bob Dylan, Bootleg Series, bottling strength, Boynsmill, Braxil, British Columbia, cachaca, Calgary, California, Canada, Chris London, cognac, Dalbeallie, Dave Pickerell, David Eby, David Lukas Kuhn, David Taylor, Derek Mather, Diageo, dispute, Double Oak, Edinburgh, Elixir Distillers, Engagement of the Forty, Eric Fergie, Fets Whisky Kitchen, Forager's Keep, Forty Creek, Glen Grant, GlenDronach, Gouden Carolus, Guinness World Records, hearing, Heaven's Door, Het Anker, Hicken Report, Holy Dram, House of Fraser, India, investors, Israel, Jack Rose Dining Saloon, Jeff Kozak, Johnnie Walker Experience, Jura, Jura Tide, Jura Time, Kilchoman, Lansdowne, Latin, licensing, liquor inspectors, Mizunara Oak, Neel Jagdale, Ontario, Orphan Barrel, Pennsylvania, Pittyvaich, pocket square, Princes Street, Raj Bhakta, Redbreast, Reddit, regulations, regulatory, Rick Jagdale, San Diego, Scotch Malt Whisky Society, Scotch Whisky, Scotland, Shane, Shoreham, Shree Radakrishna Jagdale, SMWS, soccer coach, Spirit of Speyside Festival, succession, Tamdhu, Tasmania, teacher, The Glenesk Hotel, The Glenlivet, The Whiskey House, The Whisky Exchange, trademark, travel retail, Trippel, Vermont, visitors center, War of 1812, Washington, wedding, whiskey, whisky, whisky bar, Whistlepig Rye, Whyte & Mackay, Wishaw, Writers Tears0 comments
Of all the craft distilleries Dave Pickerell worked with before his sudden death last November, none was more identified with him than Vermont’s...
A New Tune for Dewar’s (Episode 761: March 31, 2019)20190330215734
A New Tune for Dewar’s (Episode 761: March 31, 2019)
Mark GillespieMarch 30, 2019@IrishLegs, accident, acidity, age statement, Angela Forsgren D'Orazio, April Fool's Day, Ardbeg, Ardbeg Committee, Ardbeg Drum, Australia, author, Bagpiper, Balblair, Bardstown, Barley, bartender, Barton 1792 Distillery, beaver, beer well, BenRiach, biomass, blending, Bob Dalgarno, Bourbon, Brian Kinsman, Brown-Forman, Bruichladdich, Buffalo Trace, Bulleit, cancer, casks, castor sacs, castoreum, Celebrious, charring, Chicago, Chivas Regal, cocktail, Committee Edition, Compass Box, cooperage, de-char, Delilah's, Dewar's, Diageo, Distell, distiller, Double Double, dramming, Drum, Eau de Musc, Edition No. 4, farming, Fishky, Four Roses, Geert Bero, Geneva Conventions, Glaswegian, grasshopper, Gregg Glass, Hall of Fame, Heidi, herring, Hibiki, Ian Logan, Icons of Whisky Awards, Inver House, investigation, Islay, Jack's Lounge/Equus, Jamie Milne, Jim Swan, John Dewar & Sons, John MacDonald, John Rochfort, joke, Joy Perrine, Kentucky, Kentucky Bourbon Hall of Fame, Kentucky Peerless, King of Trees, Klaus Pinkernell, Lait de Romalea, Louisville, Mackmyra, maltings, Mark Reynier, Mclaren Vale, Michter's, New Hampshire, Nick Savage, obituary, Peerless, Perth, Peter Silver, Pinkernell's Whisky Mart, planing, prank, Rachel Barrie, re-char, rejuvenated casks, renewable energy, Sazerac, Scotch Whisky, Scotland, Seattle, Shore House Croft, Smith & Wollensky, Speyside, spill, Stephanie Macleod, Stewart Buchanan, stillman, STR Cask, Strathisla, Suntory, Surstromming, Susan Riegler, Suzanna, Sweden, Tamworth Distilling, tank, Teeling Whiskey Company, tequila, The Lakes Distillery, The Macallan, The Whisky Exchange, Tommy Smith, travel retail, vintages, Weller, Weller Full Proof, Westland Distillery, whiskey, whisky, Whisky Magazine, Whisky Works, Whyte & Mackay, William Grant & Sons, wood, World Whiskies Awards0 comments
Blending whiskies is both an art and a science, and Dewar’s could fairly be accused of focusing more on the science side in recent years with so...
Doubling Distilleries on the Isle of Arran (Episode 720: August 19, 2018)20180818215314
Doubling Distilleries on the Isle of Arran (Episode 720: August 19, 2018)
Mark GillespieAugust 18, 2018@stlrrw, 1943, Aberfeldy, Andy Simpson, anniversary, Arkansas, Arran, auction, barking, Barton 1792, Bear, Berry Bros. & Rudd, Bonhams, Bottled in Bond, Bourbon & Beyond, Bowmore, Brazil, Breeder's Cup, Brexit, Brodick Bay, Bryan Donaghey, Castle & Key, Castle Brands, cats, Champions for Charity, Chivas Brothers, Churchill Downs, cleanup, collapse, collecting, Colorado, construction, Craigellachie, critters, cutbacks, D. Wayne Lukas, Daftmill, David Robertson, debut, development, Dewar's, Diageo, dogs, Douglas Laing & Co., Draken, Dumbarton, Edinburgh, English, Euan Mitchell, exports, Fine & Rare, flip, Fred Laing, Garryana, Garryana Oak, geese, Genesis, Glasgow, GlenDronach, Glenfarclas, Glenlivet, GMB Union Highlands, Gordon & MacPhail, Graham Omand, guard, Heaven Hill, Highland Park, Hong Kong, horse racing, Howell Wright, Huddart, imports, Indiana, Invergordon, Iowa, Isle of Arran, James MacTaggart, jobs, justice, Karuizawa, Keith Kerkhoff, Kentucky, Kentucky Bourbon Festival, Kentucky Derby Museum, Lagg, Little Rock, Liz Gordon, Lochranza, Louisville, Macallan, Maker's Mark, Mark Shilling, master distiller, McTears, MGP, mice, Missoula, Missouri, Mizunara Oak, Montana, Montgomery, Montgomery Distillery, Old Friends Thoroughbred Retirement Center, Old Pulteney, Old Taylor, Orange Curaçao, Pacific Quay, Parker's Heritage Collection, peat, pests, Phil Brandon, planning, police, politics, pornography, Port Ellen, Portland, Potter Stewart, Press & Journal, Private Collection, Rafael Franz, rare whisky 101, restoration, Rick Wright, rickhouse, River Clyde, Rock Town Distillery, Rosebank, Royal Mile Whiskies, Sazerac, Scotch Whisky, Scotland, Sour Mash, Special Releases, Speyside, Spirit of Whisky Fringe, St. Louis, Supreme Court, Sweet Mash, tariffs, tasting pack, Templeton Rye, Texas, Thoroughbred, Tomatin, tour, tours, trade, traffic jam, trainer, travel retail, union, video, Viking, Washington, Westland Distillery, whiskey, whisky, Whisky Fringe, Whyte & Mackay, Wick, Wilderness Trail, Yamazaki0 comments
It’s been a hot, dry summer in Scotland, and Euan Mitchell isn’t complaining a bit. The managing director of Isle of Arran Distillers is o...
Building a Showcase for Bourbon History (Episode 717: August 2, 2018)20180802205645
Building a Showcase for Bourbon History (Episode 717: August 2, 2018)
Mark GillespieAugust 2, 2018@ljsandoval1981, Aberlour, Alpine Distilling, Andy Treinen, Australia, blender, Booker Noe, Bottled in Bond, Bourbon, British Medical Journal, California, Canada, Casg Annamh, Charbay, Chris Clark, dementia, distillery, Doubled & Twisted, education, Fettercairn, Frazier History Museum, Ghost & Rare, Ghost and Rare, Gordon Motion, Heaven Hill, Hebridean Whisky Trail, Highland Park, history, Isle of Harris, Isle of Raasay, Jack Daniel's, Jeff Arnett, Jesse Tampio, Jim Beam, Jim Lyngvild, Jimmy Russell, John Walker & Sons, Johnnie Walker, Johnnie Walker Blue Label, KDA, Kentucky, Kentucky Bourbon Trail, Kentucky Distillers Association, King George V, Leonard Sandoval, Louisville, Malt Whisky Trail, Marko Karakasevic, master blender, master distiller, medicine, Miles Karakasevic, Moray Speyside Tourism, museum, Park City, Parker Beam, planter, Port Ellen, research, science, Scotch Whisky, Scotch Whisky Association, Sherry Cask Edition, single malt, slavery, Speyside, Spirit of Collaboration Summit, Spirit of Kentucky, Sullivan's Cove, Talisker, Torabhaig, tourism, travel retail, Traveler's Rest, tree, Two Brewers, Utah, Valhalla Series, Valknut, Valkyrie, visitors, W9 Summit, welcome center, whiskey, Whiskey Row, whisky, Whisky Summit, Whitehorse, Whyte & Mackay, Wild Turkey, Wings of the Eagle, Yukon0 comments
Construction workers are racing the clock to complete work at Louisville’s Frazier History Museum by the end of this month, when the new “...
A Double Whammy for US Whisky Distillers (Episode 706: June 14, 2018)20180614233948
A Double Whammy for US Whisky Distillers (Episode 706: June 14, 2018)
Mark GillespieJune 14, 2018@RoamerDC, @whisky_pete, #dadjokes, #Drams4Fams, A. Lambert Willett, Adam Spiegel, airport, aluminum, American Craft Spirits Association, Baltimore, Baltimore Whiskey Company, Bardstown, beaver, Becle, Ben Nevis, Black Label Triple Cask, Blair Athol, Bob Corker, Booker Noe, Booker's, Bourbon, Britt Kulsveen, Brown-Forman, Bruce Russell, Bushmills, butt crack, Campbell Brown, Canada, Canadian Whisky, Cardhu, Casa Cuervo, Cask 88, castor sacs, castoreum, champagne, Chivas Brothers, Chris Morris, Code of Federal Regulations, conflict, construction, dad jokes, David Gosnell, Dekantā, Diageo, Dom Pérignon, Donald Trump, Drew Kulsveen, Dufry, Dumbarton, Eau de Musc, economy, Eddie Russell, Edmonton, Edmonton Scotch Club, Eigashima, Epoch Rye, EU, European Union, export, Father's Day, Federal Excise Tax, Few Spirits, Fishky, flavored whiskies, food banks, Fort Nelson, Frazier History Museum, Fred MacAulay, free trade, George Dickel, George Garvin Brown, Glenmorangie, Hennessy, Honours List, Hotaling & Co., import, Irish Whiskey, Japan, Japanese, Jeff Adams, Jim Beam, Jimmy Russell, Joe Magliocco, Johnnie Walker, Jura, Kentucky, Kentucky Bourbon Distillers, Ki, Kilmalid, Klaus Pinkernell, Lawson Whiting, Lee Younger, lobbying, Louisville, majority leader, Margie Lehrman, Mark Hoellinger, Martha Kulsveen, Master's Keep, Maurice Chevalier IV, Max Lents, Mexico, Michter's, Mitch McConnell, Möet & Chandon, Moet Hennessy, NAFTA, New Hampshire, Nikka, Nikka From the Barrel, North American Free Trade Agreement, OBE, Old Forester, Old Pulteney, Order of the British Empire, Paisley, Paul Hletko, Pernod Ricard, Port Ellen, President's Choice, Queen Elizabeth, Revival, Russell's Reserve, Scotch Test Dummies, Scotch Whisky, Scottish Folklore, Senate, senator, Seven Wood, Sonoma County Distilling Company, Spirit Drink, standards of identity, steel, Strathmill, Tabasco, tail, Tamworth Distilling, tariffs, tax reform, Tennessee, The WhiskyCast Story, Thomas Moradpour, Title 27, Tomatin, trade, travel retail, Travis Watt, Trump Administration, whiskey, Whiskey Row, whisky, Whyte & Mackay, Wild Turkey, Willett, Woodford Reserve, World Duty Free, World of Whiskies0 comments
Tax cuts that took effect at the start of 2018 encouraged many US whisky distillers to expand their facilities. Now, they’re caught in the middl...
The Macallan’s Whisky Cathedral Opens in Scotland (Episode 700: May 24, 2018)20180524164749
The Macallan’s Whisky Cathedral Opens in Scotland (Episode 700: May 24, 2018)
Mark GillespieMay 24, 2018@bigbadchef, @CentralKYTours, @jimcronin, #Drams4Fams, Age International, aging, architect, auction, auto racing, Big Red Liquors, Blanton's, Bonhams, Bourbon, Brexit, Brora, Central Kentucky Tours, charity, Clynelish, Colin Gordon, Colorado State University, deficit, Diageo, Discovery Series, donations, Dublin, Edmonton Scotch Club, Edrington, Egypt, Emperador, European Union, exports, food bank, fundraiser, geographic indicators, Georgie Crawford, Giza, Gordon & MacPhail, Great Britain, Great Pyramid, Halewood Wines & Spirits, history, Hong Kong, Hungarian Oak, Indianapolis 500, Indy 500, IndyCar, Ireland, Irish Distillers, Irish Whiskey, Islay, Japan, Jay Howard, Jim Cronin, John Crabbie & Co., John Currence, Ken Grier, Kentucky, label, Lagavulin, laser, lions, Maker's Mark, Mark Brown, Matt Colglazier, Method And Madness, Mississippi, Move On Up Mississippi, negotiations, Notre Dame, One Cure, Oxford Bourbon Festival and Auction, Paris, Port Ellen, Port Ellen Maltings, Private Select, Richard Paterson, River Spey, Rosebank, rumor, Sazerac, Scotch Test Dummies, Scotch Whisky, Scotch Whisky Association, Scotland, shortage, Sotheby's, Special Releases, Speyside, Springbank, Stephen Rankin, Stewart Duncan, SWA, tariff war, The Drinks Business, The Guardian, The Macallan, trade, trade barriers, trade deficit, U.S. Trade Representative, UFO, whiskey, whisky, Whyte & Mackay, YouTube0 comments
Edrington first announced plans for The Macallan’s new distillery in 2012, but the planning process on what may be one of the longest distillery...
30 Years of the Scotch Whisky Experience (Episode 698: May 17, 2018)20180517153600
30 Years of the Scotch Whisky Experience (Episode 698: May 17, 2018)
Mark GillespieMay 17, 2018Andy Treinen, anniversary, Ardbeg, aroma, auto racing, awards, Balcones, Barb Helt, Beam Suntory, Big Level, Big Red Liquors, Blade & Bow, Blenders' Mash, Bourbon, Buddy Thompson, Bulleit, Bulleit Frontier Whiskey Experience, cancer, charity, Chita, Christopher Winters, Colorado State University, conductor, contest, Contradiction, Corryvreckan, Courtney Howard, Croftengea, Crown Royal, Cutty Sark Prohibition, Denis Lynch, Dewar's, Diageo, dogs, Edinburgh, Edinburgh Castle, Elijah Craig, English Whisky Company, exhibit, Final Reserve, Frazier History Museum, Glencadam, Grand Macnish, Hakushu, Heaven Hill, Henry McKenna, Hibiki, Highland Park, hospice, I.W. Harper, ice, Indiana, Indianapolis 500, Indianapolis Motor Speedway, Indy 500, Irish Whiskey, James Thompson & Brother, Jan Westcott, Japan, Jay Howard, Jeff Timi, Jim Beam, John Foster, Johnnie Walker, Jon Miller, Julie Trevisan Hunter, Kavalan, Kentucky, King Car, Knob Creek, Laphroaig, Lauder's, LCBO, Loch Lomond Distillers, logo, Louisville, Macduff International, Mark McAlister, Matt Colglazier, motorsports, Nikka, oncology, One Cure, Ontario, Orphan Barrel, pizza, Powers John's Lane, research, Richard Paterson, Royal Mile, Royal Salute, Royal Wedding, Rye Whiskey, sales, San Francisco World Spirits Competition, Schmidt Peterson Motorsports, Scotch Malt Whisky Society, Scotch Whisky, Scotch Whisky Experience, Scotland, senses, Shelbyville, shortages, Six Cask Edition, Smokey, Smooth Ambler, Spirits Canada, sponsorship, Stitzel-Weller Experience, Suntory, supply, Talisker, taste, Texas, The Dark, The Whisky Exchange, Tom Helt, tourism, Travel, Tyrconnell, visitors, visitors center, W. Brendan Waller, West Virginia, whiskey, whisky, Whyte & Mackay, Yamazaki0 comments
In May of 1988, the Scotch Whisky Experience opened its doors on Edinburgh’s Royal Mile, next to Edinburgh Castle. Over the last 30 years, milli...
Whyte & Mackay’s World Whisky Day Cocktails20180514185002
Whyte & Mackay’s World Whisky Day Cocktails
Mark GillespieMay 14, 2018absinthe, Amontillado, Arctic Seas, Baccarat Hotel, bartender, Blue Curacao, Cappelletti, cocktail, drinks, Grand Marnier, Jura, La dame de Coeur, Laphroaig, Logan Ronkaiken, Montanaro Rosso, Patrick Smith, Punch And Pie, recipe, Scotch Whisky, Shackleton, The Dalmore, The Dead Ringer, The Modern at The MOMA, vermouth, whisky, Whyte & Mackay, World Whisky Day0 comments
May 14, 2018 – Whyte & Mackay shared these three cocktails created by noted New York City bartenders in time for World Whisky Day on Saturda...
Irish Whiskey’s Ups and Downs in 2018 (Episode 744: December 9, 2018)