A Big Bourbon Weekend in Mississippi (Episode 693: April 29, 2018)20180429144448
A Big Bourbon Weekend in Mississippi (Episode 693: April 29, 2018)
April 29, 2018@#I_Laddie, @bigbadchef, @iamandyhaskins, @mikeyjoedram, @willrunforwhisky, 21 Fir, airplane, airport security, Andy Haskins, Ardnahoe, Argyll & Bute Council, artist, auction, Blenders' Mash, Boston, Bottled in Bond, Bourbon, Bourbon Mash, Bruichladdich, Canada, Canadian Whisky, chef, chefs, children, collector, concert, cooking, Corby, Crown Royal, cuisine, Dad's Hat, Diageo, Dick Stoll, dill, dinners, distillery, Don Livermore, Dubai, Dubai Duty Free, Dublin, Dublin Airport, duty free, education, Edward Lee, Elixir Distillers, emotional support flask, environment, flask, Forty Creek, fossil fuels, Gimli, greenhouse gases, Grimsby, health, Herman Mihalich, High Wire Distilling, hunger, Hunter Laing & Co., Irish Whiskey Collection, Islay, Jameson, Jameson Bow Street 18, John Currence, Julian Van Winkle, Kentucky, label approval, Lalique, Lancaster County, Laphroaig, Le Clos, Le Creuset, Liberties, Lot #40, lottery, Manitoba, Marsala, Michter's, Mississippi, Move On Up Mississippi, music, Newmarket Square, obesity, Octomore, Ontario, Oxford, Oxford Bourbon Festival and Auction, Pappy Van Winkle, peat, Pennsylvania, Pennsylvania Turnpike, pickle juice, Pickleback, pickles, Pittsburgh, planning, Port Ellen, Raj Singh, recycled content, recycling, renewable energy, Revival, Rye, Scotch Whisky, Scotch Whisky Association, Sean Brock, service animal, Shannon, Sir Peter Blake, Skinner, Stoll & Wolfe, Sukhinder Singh, sulfur, sulphur, Teeling Whiskey Company, The Caledonian, The Irishman, The Loop, The Macallan, The Organic, The Whisky Exchange, Tom Fahey, Tony Folino, Toronto, Travel, travel retail, TSA, TTB, Unity, Valerio Adami, Walsh Whiskey, water, Waterloo, whiskey, whisky, whisky bars, Wigle, Wilderness Trail0 comments
Oxford, Mississippi is known for many things, but Bourbon isn’t usually the first thing you think of. Chef John Currence and his friends might j...
Episode 433: July 13, 201320130713233622
Episode 433: July 13, 2013
July 13, 2013100% Islay, Alan Winchester, Angel's Envy, angel's share, Angelo Veneziano, bars, Basil Hayden's, Beam, Blackheath, Brandy Library, Buffalo Trace, Camus Cognac, Canada, Cask Masters, Chivas Brothers, Chris Eattock, Cooley, David Blackmore, Dawn Lambert, Diageo, Ed Vargas, Experimental Collection, Forty Creek, Glen Keith, GlenDronach, Glenlivet, Glenmorangie, Google, Google Maps, Heart of Gold, Imperial, India, Ireland, Islay, Jefferson's Reserve, Jimmy Russell, John Hall, John Maxwell, Jura, Kentucky, Kilchoman, Larceny, Lord Henry Mount Charles, Louisville, maps, Mike Farley, Mount Charles, New York City, Office of Fair Trading, Ontario, Ray Kassekert, regulators, Rob Bruce, Rockside Farm, Russell's Reserve, Slane Castle, Strathisla, Tom Fahey, underwater, United Spirits, Whyte & Mackay0 comments
What goes into reviving a distillery that’s been closed for 14 years? That was the question from WhiskyCast listener Scott Mansfield after Chiva...