Whisky is Too Important to be Taken Seriously (Episode 687: April 1, 2018)20180331230237

Whisky is Too Important to be Taken Seriously (Episode 687: April 1, 2018)

Mark GillespieMarch 31, 2018, , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , 0 comments
Scotland’s Douglas Laing & Co. is celebrating its 70th anniversary in 2018, and for many of those years, the Laing family has taken a light-...
Wick’s Whisky Wizard: Pulteney’s Malcolm Waring (Episode 669: November 26, 2017)20171126161643

Wick’s Whisky Wizard: Pulteney’s Malcolm Waring (Episode 669: November 26, 2017)

Mark GillespieNovember 26, 2017, , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , 0 comments
Pulteney Distillery manager Malcolm Waring wasn’t born in Wick, Scotland, but there’s no place he’d rather be … three decades ...
Douglas Laing To Build Glasgow Distillery20170731160631
All in the Whiskey Family (Episode 652: July 30, 2017)20170730172740

All in the Whiskey Family (Episode 652: July 30, 2017)

Mark GillespieJuly 30, 2017, , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , 0 comments
The Likarish family opened Ironroot Republic Distillery in Denison, Texas in 2013. Brothers Jonathan and Robert Likarish handle the distilling, while ...
Scotch Whisky’s Tiger Gets Back to Work (Episode 627: February 5, 2017)20170204233418

Scotch Whisky’s Tiger Gets Back to Work (Episode 627: February 5, 2017)

It’s hard for some people to retire. Jim McEwan says he was pacing around his home on Islay “like a tiger” after retiring from Bruic...
Episode 612: October 23, 201620161023212057

Episode 612: October 23, 2016

Mark GillespieOctober 23, 2016, , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , 0 comments
Lagavulin Distillery is celebrating its 200th anniversary this year, and the Islay distillery hasn’t changed all that much over the years –...
Episode 573: January 23, 201620160124004813

Episode 573: January 23, 2016

Drew Mayville’s 36 years in the whisky business include stints as the final master blender at Seagram’s and as Sazerac’s master blen...
Hunter Laing Confirms Islay Distillery Plans20160120102129
Episode 563: November 21, 201520151121222923
Episode 499: October 4, 201420141004201207
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