Distilling Returns to the Birthplace of Scotch Whisky (Episode 654: August 13, 2017)20170812100858
Distilling Returns to the Birthplace of Scotch Whisky (Episode 654: August 13, 2017)
Mark GillespieAugust 12, 2017@whyterlayter, Allisa Henley, analyst, bespoke, bitters, Booker Noe, Bourbon, British Airways, Bruichladdich, Cairdeas, Chivas Brothers, cocktail, Connacht Whiskey Company, contract, crowdfunding, Drew McKenzie-Smith, Dumbarton, economic, economy, Elixir Distillers, Fife, Fred Noe, Freddie Noe, Friar John Cor, Graeme Eadie, Graham Casey, health, Heathrow, hold, Indiegogo, Irish Whiskey, Islay, IWSR, Jack Daniel's, Jim Beam, John Lunn, Johnnie Walker, Kilmalid, Kirby, Kyle Sigo, labor, labour, Laphroaig, Lindores Abbey, Lindores Abbey Distillery, Little Book, London, Lynchburg, milestone, Murray Whyte, My Edition, Nashville, negotiations, nicotine, Octomore, Paisley, personalisation, personalization, Popcorn Sutton Distillery, recipe, Red Dog Saloon, research, Robin Laing, sales, Sazerac, Scotch Whisky, Scotland, Single Malts of Scotland, social media, Spade & Bushel, Speyburn, Stone Soup, strike, Tennessee, tincture, tobacco, Tormore, Treacle Chest, Twitter, union, Unite, vanilla, Vanilla Burst, wages, Wemyss Malts, whiskey, whisky, Whisky Advocate, White Rabbit Saloon, William Wallace, Wyoming, Wyoming Whiskey0 comments
Lindores Abbey has a unique place in Scottish history. In 1494, the abbey’s Friar John Cor was responsible for the oldest known written referenc...