Bourbon…Not Just for the Boys Any More! (Episode 756: February 24, 2019)20190224215912
Bourbon…Not Just for the Boys Any More! (Episode 756: February 24, 2019)
February 24, 2019"found barrels", @davidmarra, @hfs_houseofyork, @lwmooromsky1, @odysseusunbound, @ralfknoop, An Bord Pleanála, anniversary, appeal, Archangel, art, auction, Autumn Nethery, Balblair, Balcones, bar code, Benromach, binge drinking, Black Button Distilling, blender, Bloody Butcher, Bloody Butcher's Creed, blue corn, Bourbon, Bruce Nethery, Buffalo, Bulleit, Catoctin Creek, charity, chef, collecting, collection, Compass Box, Constellation Brands, copper works, Cotswolds Distillery, Dave Sweet, David Coulthard, David Marra, Diageo, distilling, Dr. Jim Swan, Dublin, Dublin Liberties Distillery, Dumfries, F1, family, farming, flipping, Florida, Formula One, Founder's Choice, Galloway, Glengoyne, Glenmorangie, Gordon & MacPhail, Gortinore, Grand Prix, Great Northern Distillery, Gunnar Nilsson, health, heirloom grain, Heritage Series, High West, Highland Park, Hunter Nethery, Interstate 64, inventory, Ireland, Jared Himstedt, Jeptha Creed, John Teeling, Joyce Nethery, Kentucky, L'Anima, Llandudno, London, Louisville, Louth, Martin MacDonald, Massimo Bottura, maturation complex, minimum unit pricing, Moonshine University, motorsports, National Gallery, Natterjack, New York, painting, Penderyn, planning, Prohibition, Quintessential Brands, racing, Ralf Knoop, Raphael, Redbreast, Redbreast Dream Cask, RFID, Saltire, Saltire Edition, Sarasota, ScotchWhisky.com, Scotland, Shelby County, Shelbyville, Sotheby's, Springbank, stillman, Swansea, Swansea Council, Sweden, Texas, Texas Pot Still Bourbon, The Dalmore, The Welsh Whisky Company, Tobias and the Angel, Tom Fredericks, Turner Moore, Utah, Verrochio, Viking Funeral, Virginia, Waco, warehouse, Waterford, Welsh Assembly, whiskey, Whiskey & Barrel Nite, Whiskey and Barrel Nite, Whiskey Obsession Festival, whisky, Whisky Live, World Whisky Day, zoning0 comments
There’s a long tradition of fathers and sons in whisky distilling, but Kentucky’s Jeptha Creed Distillery is one of the few distilleries w...
Talking Whiskey with the British Bourbon Society (Episode 746: December 23, 2018)20181223173405
Talking Whiskey with the British Bourbon Society (Episode 746: December 23, 2018)
December 23, 2018@Mike_W_Simpson, 1863, Alan Winchester, Alan Wright, An Bord Pleanála, Andrew Watson, Angel's Envy, APB, Arbikie, Art & Terroir, atomic bomb, auction, Avon, barrels, Bladnoch, Blue Label, Bourbon, British Bourbon Society, budget, Carbon 14, carbon dating, Chinese New Year, Chrissy Lau, collecting, Congress, consulting, Corby, counterfeit, County Westmeath, Cream of Kentucky, Cutty Sark, David Robertson, Diageo, Donald Trump, Dublin, Ed Rosie, Edinburgh, Edrington, fake, France, Frasers, Glenturret, Gordon Cook, Gordon Dundas, Great Britain, Highland Rye, Highland Whisky Festival, Huddart, Ian Macleod Distillers, Ian MacMillan, investment, Ireland, J.W. Rutledge Distillery, Jim Rutledge, John's Lane, Johnnie Walker, Kentucky, La Martiniquaise, London, Lot #40, lunar calendar, maturation warehouse, Michael Carr, Minnesota, National College of Art & Design, Northern Border Collection, nuclear weapons, Old Pulteney, planning, Powers, President, Princes Street, professor, public comment, radiocarbon, rare whisky 101, regulations, Revival, Richard Hobbs, Rosebank, Schenley, Scotland, Scottish Canals, Scottish Universities Environmental Research Centre, shutdown, Silvio Benz, single grain, Talisker, Tax & Trade Bureau, The Barrel Mill, The Famous Grouse Experience, The Glenlivet, Title 27, Tomatin, tourism, Treasury Department, TTB, Vault Whiskey Store, Washington, Westmeath County Council, whiskey, whisky, White House, Year of the Pig0 comments
One sign of the Bourbon boom worldwide can be found in Great Britain, where the British Bourbon Society was founded in 2016 by six whisky lovers. As 2...
Bourbon & Cuisine in Louisville’s Butchertown (Episode 731: October 11, 2018)20181012013014
Bourbon & Cuisine in Louisville’s Butchertown (Episode 731: October 11, 2018)
October 12, 2018@cuffleman, Argyll & Bute Council, auction, Bobby Benjamin, Bonhams, Bourbon, Bourbon & Beyond, Bourbon and Beyond, Breaking and Entering, British Bourbon Society, Brora, Bruichladdich, Buffalo Trace, Bunnahabhain, Butchertown, Butchertown Grocery, chef, Christie's, construction, cooking, cuisine, Dave Smith, DCS Compendium, Diageo, Distell, Edinburgh, food, H. Diaz, Health Minister, health warning, Highland Council, Ian Macleod Distillers, ice cream, Indiana, Invergordon, Ireland, Islay, Jim Murray, Kentucky, Lance Winters, Lawrenceburg, Lola, London, Louisville, Maker's Mark, MGP, minimum pricing, minimum unit pricing, minority, Morgan, Nathan Green 1870, Northern Ireland, Ohio River, Palo Cortado, Parliament, person of color, planning, poll. Chaney Uffelman, Port Ellen, private barrel, Private Select, Public Health (Alcohol) Bill, Public Health Bill (Alcohol), rain, retailer, Rossville Union, Rye, Scotch Whisky, Scotland, shoplifting, Simon Harris, single grain, Sir Peter Blake, Sotheby's, speculators, St. George Spirits, store, surveillance, Tamdhu, Teeling Whiskey Company, Tennessee, The Balvenie, The Future of Whisky Series, The Macallan, The Whisky Exchange, The Whisky Show, Twitter, Uncle Nearest, Valerio Adami, weather, whiskey, whisky, Whisky Bible, whisky nerd, William Larue Weller, world record0 comments
Louisville’s Butchertown got its name from the stockyards and meat processing plants that dominated the neighborhood a century or more ago. Toda...
Doubling Distilleries on the Isle of Arran (Episode 720: August 19, 2018)20180818215314
Doubling Distilleries on the Isle of Arran (Episode 720: August 19, 2018)
August 18, 2018@stlrrw, 1943, Aberfeldy, Andy Simpson, anniversary, Arkansas, Arran, auction, barking, Barton 1792, Bear, Berry Bros. & Rudd, Bonhams, Bottled in Bond, Bourbon & Beyond, Bowmore, Brazil, Breeder's Cup, Brexit, Brodick Bay, Bryan Donaghey, Castle & Key, Castle Brands, cats, Champions for Charity, Chivas Brothers, Churchill Downs, cleanup, collapse, collecting, Colorado, construction, Craigellachie, critters, cutbacks, D. Wayne Lukas, Daftmill, David Robertson, debut, development, Dewar's, Diageo, dogs, Douglas Laing & Co., Draken, Dumbarton, Edinburgh, English, Euan Mitchell, exports, Fine & Rare, flip, Fred Laing, Garryana, Garryana Oak, geese, Genesis, Glasgow, GlenDronach, Glenfarclas, Glenlivet, GMB Union Highlands, Gordon & MacPhail, Graham Omand, guard, Heaven Hill, Highland Park, Hong Kong, horse racing, Howell Wright, Huddart, imports, Indiana, Invergordon, Iowa, Isle of Arran, James MacTaggart, jobs, justice, Karuizawa, Keith Kerkhoff, Kentucky, Kentucky Bourbon Festival, Kentucky Derby Museum, Lagg, Little Rock, Liz Gordon, Lochranza, Louisville, Macallan, Maker's Mark, Mark Shilling, master distiller, McTears, MGP, mice, Missoula, Missouri, Mizunara Oak, Montana, Montgomery, Montgomery Distillery, Old Friends Thoroughbred Retirement Center, Old Pulteney, Old Taylor, Orange Curaçao, Pacific Quay, Parker's Heritage Collection, peat, pests, Phil Brandon, planning, police, politics, pornography, Port Ellen, Portland, Potter Stewart, Press & Journal, Private Collection, Rafael Franz, rare whisky 101, restoration, Rick Wright, rickhouse, River Clyde, Rock Town Distillery, Rosebank, Royal Mile Whiskies, Sazerac, Scotch Whisky, Scotland, Sour Mash, Special Releases, Speyside, Spirit of Whisky Fringe, St. Louis, Supreme Court, Sweet Mash, tariffs, tasting pack, Templeton Rye, Texas, Thoroughbred, Tomatin, tour, tours, trade, traffic jam, trainer, travel retail, union, video, Viking, Washington, Westland Distillery, whiskey, whisky, Whisky Fringe, Whyte & Mackay, Wick, Wilderness Trail, Yamazaki0 comments
It’s been a hot, dry summer in Scotland, and Euan Mitchell isn’t complaining a bit. The managing director of Isle of Arran Distillers is o...
Jeff Arnett: 10 Years as Master Distiller at Jack Daniel’s (Episode 718: August 5, 2018)20180805102501
Jeff Arnett: 10 Years as Master Distiller at Jack Daniel’s (Episode 718: August 5, 2018)
August 5, 2018acacia, activists, American Craft Spirits Association, Angel's Envy, Antrim, Australia, Bardstown, bass, Belle Meade, Blended Malt, Boot Hill, Bottled in Bond, Brian Lee, Brian Treacy, Buchanan's Select, Bushmills, Carlow Brewing Company, Causeway Coast and Glens Council, Chapel Gate Whiskey Company, Collinstown, Cork, demand, Diageo, distiller, Douglas Laing & Co., Dubai, Dublin, Dublin Airport, duty free, Eddie Russell, environment, EU, European Union, expansion, Fraunces Tavern, Heaven Hill, Ireland, Jack Daniel, Jack Daniel's, Jeff Arnett, Jimmy Bedford, Jimmy Russell, Kansas, Lincoln Henderson, Longbranch, Louise McGuane, Lynchburg, Mark Shilling, Mark Vierthaler, master distiller, Matthew McConaughey, mesquite, music, Nearest Green, Neil Giraldo, Nelson's Green Brier Distillery, New York City, Northern Ireland, Old Fitzgerald, Parker Beam, Pearse Lyons, Pearse Lyons Distillery, planning, Ralph Erenzo, Rock Oyster, Sagamore Spirit, Save Our Causeway Coast, Single Barrel Select, sound, St. James's Church, Supervalu, tariffs, taxes, Teeling Whiskey, Tennessee, Tennessee Whiskey, Three Chord Bourbon, tone, trade, travel retail, Tuthilltown Spirits, Wes Henderson, whiskey, whisky, Wild Turkey0 comments
Jeff Arnett became the Master Distiller for Jack Daniel’s in 2008, joining a small club of distillers that began with Jack Daniel and Nathan ...
Becoming a Bourbon Badass (Episode 702: May 31, 2018)20180531220856
Becoming a Bourbon Badass (Episode 702: May 31, 2018)
May 31, 2018@bulldoghobbit, @ButlerB, @scotch-scones, @urs16875, #Drams4Fams, 72, 75, airport, aluminum, April Fool's, Australia, author, badass, bar, Benromach, bird poo, blending, Bonded, bonded warehouse, book, Bottled in Bond, Bottled in Bond Act of 1897, bottling, Bourbon, Brown-Forman, Cairmgorms National Park, Canada, CEO, charity, Chris Leggat, Chris Morris, comics, Craggan, David DeFazio, decanter, distilling seasons, distribution, Donald Trump, Douglas Laing & Co., Edmonton Scotch Club, EU, European Union, exports, food bank, Fred Laing, George Dickel, Gordon & MacPhail, Grantown-on-Spey, Greg Butler, hammer, Hazelburn, Highland Park, Highlands Council, hunger, imports, incentives, Indiana, Inferno, Ireland, Irish Whiskey Association, Ken Grier, Kentucky, Knob Creek, Knob Creek Rye, Lalique, Lawson Whiting, Linda Ruffenach, Lord of the Rings, Louisville, Marvel, Melbourne, Mexico, Mjølner, Mortlach, moth balls, movies, New Albany, Orkney, Paul Varga, planning, police, prop, retirement, Sazerac, Scotch Test Dummies, Speymalt, Springbank, Steamboat, steel, Steve Hawley, Straight Malt, Tabasco, Tammy Spencer, tariffs, taxes, The Balvenie, The Light, The Macallan, theft, Thor, Tim Wilson, trade, Travis Watt, Trump Administration, Urquhart, Ursula Mueller, Westland, whiskey, whisky, Whisky Chicks, William Lavelle, women, Woodford Reserve, Woodford Reserve Masters Collection, Wyoming Whiskey, YouTube0 comments
Bourbon scares some people away…at first. Often, those who approach Bourbon gingerly develop a true passion for it, and become what Linda Ruffen...
A Big Bourbon Weekend in Mississippi (Episode 693: April 29, 2018)20180429144448
A Big Bourbon Weekend in Mississippi (Episode 693: April 29, 2018)
April 29, 2018@#I_Laddie, @bigbadchef, @iamandyhaskins, @mikeyjoedram, @willrunforwhisky, 21 Fir, airplane, airport security, Andy Haskins, Ardnahoe, Argyll & Bute Council, artist, auction, Blenders' Mash, Boston, Bottled in Bond, Bourbon, Bourbon Mash, Bruichladdich, Canada, Canadian Whisky, chef, chefs, children, collector, concert, cooking, Corby, Crown Royal, cuisine, Dad's Hat, Diageo, Dick Stoll, dill, dinners, distillery, Don Livermore, Dubai, Dubai Duty Free, Dublin, Dublin Airport, duty free, education, Edward Lee, Elixir Distillers, emotional support flask, environment, flask, Forty Creek, fossil fuels, Gimli, greenhouse gases, Grimsby, health, Herman Mihalich, High Wire Distilling, hunger, Hunter Laing & Co., Irish Whiskey Collection, Islay, Jameson, Jameson Bow Street 18, John Currence, Julian Van Winkle, Kentucky, label approval, Lalique, Lancaster County, Laphroaig, Le Clos, Le Creuset, Liberties, Lot #40, lottery, Manitoba, Marsala, Michter's, Mississippi, Move On Up Mississippi, music, Newmarket Square, obesity, Octomore, Ontario, Oxford, Oxford Bourbon Festival and Auction, Pappy Van Winkle, peat, Pennsylvania, Pennsylvania Turnpike, pickle juice, Pickleback, pickles, Pittsburgh, planning, Port Ellen, Raj Singh, recycled content, recycling, renewable energy, Revival, Rye, Scotch Whisky, Scotch Whisky Association, Sean Brock, service animal, Shannon, Sir Peter Blake, Skinner, Stoll & Wolfe, Sukhinder Singh, sulfur, sulphur, Teeling Whiskey Company, The Caledonian, The Irishman, The Loop, The Macallan, The Organic, The Whisky Exchange, Tom Fahey, Tony Folino, Toronto, Travel, travel retail, TSA, TTB, Unity, Valerio Adami, Walsh Whiskey, water, Waterloo, whiskey, whisky, whisky bars, Wigle, Wilderness Trail0 comments
Oxford, Mississippi is known for many things, but Bourbon isn’t usually the first thing you think of. Chef John Currence and his friends might j...
Making Whisky with MGP’s Gordon Working (Episode 679: February 4, 2018)20180204211441
Making Whisky with MGP’s Gordon Working (Episode 679: February 4, 2018)
February 4, 2018@Serkan_E, @WhiskyNeighbour, 1792 Barton, A. Smith Bowman, A.P. Hotaling, Alberta, American Whiskey, Anchor Brewing & Distilling, Anchor Distilling, Ballantine's, Barton 1792, Berry Bros. & Rudd, Blender's Select, Bourbon, branding, Burkay Adalig, Canada, Canadian Whisky, Caribbean, construction, Crown Royal, currency, David Ozgo, DISCUS, Distilled Spirits Council, dollar, economic, economy, Edmonton, ethanol, expansion, exports, fuel, Glenmorangie, Gordon Working, Great Britain, Highland Council, Hot Toddy, Hotaling & Co., Indiana, Ireland, Irish Whiskey, Japan, Kentucky, Lawrenceburg, LCBO, LDI, medicinal, MGP, MGP Ingredients, Ontario, planning, pound, Private Edition, Rye Whiskey, sales, Sapporo Holdings, Sazerac, Scotch, Scotland, Seagram, Serkan Evrensel, Spios, Stephen Wilson, Tim Herlihy, Tony Foglio, tourism, trademark, trave, Tullamore D.E.W., Tullamore Dew, turkey, Turkish, Virginia, visitors, whiskey, whisky0 comments
When someone wants to start a new whisky brand, but doesn’t own a distillery, chances are they’ll turn to Gordon Working and his team at t...
Making Sense(s) of Whisky (Episode 658: September 10, 2017)20170910211330
Making Sense(s) of Whisky (Episode 658: September 10, 2017)
September 10, 2017age statement, agent, Andrea Wilson, Angel's Envy, aroma, Australia, Australian Whisky Holdings, author, Award, Bardstown, barrel sales, beer, Ben & Jerry's, Benromach, BevCon, blogger, book, Bourbon, Bourbon Women, Brexit, Brown-Forman, Cabrach Trust, Canada, car, Charleston, China, Chivas Brothers, Christa Havican, chug, cocktail, coffee, Columbus, ComicCon, concierge, Diageo, Distilled Sunshine, distillery, dollar, drinks, drunk, Dublin, economy, Ellen DeGeneres, euro, exhibit, flavor, Forgotten Drop Series, Founder's Reserve, fraud, Frazier History Museum, Gerry Nicholls, Glen Grant, Glen Grant Collection, Gordon & MacPhail, Hall of Fame, Halle Berry, heirloom grains, Highland Park, historical, Houston, ice cream, Icons of Whisky, illicit distilling, Inverharrock Farm, investment, investors, Ireland, Irish Whiskey, Jack Daniel's, Jack Daniel's Tennessee Rye, Jeni's, Kavalan, KDA, Keith Batt, Keith Cruickshank, Kentucky, Kentucky Bourbon Festival, Kentucky Bourbon Trail, Kentucky Distillers Association, King Car, Kingsman, Laurent Lacassagne, Lois Mateus, Louisville, Margaret Batt, Michter's, Middle West Spirits, Mike Raymond, Moray Council, Nant Distillery, Nant Estate, Nantou, Nath Pizzolatto, neuroscience, New Zealand, Ohio, Omar, open records, OYO, Pam Heilmann, Parker Beam Lifetime Achievement Award, Pat Retson, Patricia Retson, planning, police, pound, provincial, Quebec, Renaud Dugas, Reserve 101, Robert Kaiser, Robert Simonson, Rotorua, sale, SAQ, science, scientists, Scotch Whisky, Scotch Whisky Association, ScotchWhisky.com, senses, sensory, Singleton of Glen Old, Slane Castle, Slane Irish Whiskey, South Carolina, Speyside, SWA, Taiwan, Tasmania, Tasmania Police, taste, terroir, The Glenlivet, Tocade, tourism, tourists, triple distilled, Urban Bourbon, US 1, visitors, visitors center, whiskey, Whiskey Row, whisky, Whisky Magazine, WhiskyCast Tasting Panel0 comments
Flavor, aroma, and taste. We all know what they mean…or do we? Gerry Nicholls isn’t so sure. He’s a veteran judge in beer and coffee...
Scotland Distillery Projects Moving Through the Approval Process