Australian Whiskies and the “Roo Flu” (Episode 782: September 1, 2019)20190902131844
Australian Whiskies and the “Roo Flu” (Episode 782: September 1, 2019)
September 2, 2019"Roo Flu", @brainsnap1000, @BunkaiH, @eamonhegarty, @Geoff_Edgar, @jeffcioletti, @jeffpappone, @kevinabrook, @reshelto, @thewhiskyninja, acquisition, Adam Pinkard, Adam Saunders, Adams Distillery, aging, Airbus, aircraft, analysts, Archie Rose Distilling, Australia, beer, Bill Lark, Blue Ribbon, Boeing, Bourbon, Brexit, Brown-Forman, Canada, Canberra, Castle Brands, China, Chinese, Clontarf, construction, contest, contract, Courage & Conviction, Dave Withers, David Vitale, definition, demand, Diageo, Distill Ventures, distilling, Eamon Hegarty, earnings, Essendon Fields, export, Firestone & Robertson, five seconds, flu, Fort Worth, France, Frederick Pabst, Gareth Moore, Geoff Edgar, geographical indicator, Gosling's, haiku, Highland, Highland Hill, HM Revenue & Customs, HMRC, Hobart, importer, India, Ireland, Irish Distillers, Iron House Distillery, Isle of Arran, Jack Daniel's, Jacob Best, Jared Stern, Jeff Cioletti, Jeff Pappone, Jefferson's Bourbon, John McCheyne, Kentucky, Kevin Abrook, Knappogue Castle, Lark Distillery, lawsuit, legal, Leith, limerick, Machrie Moor, Malindra Distillery, Malted Rye, Mark Andrews, Matt Bruhn, maturation, Melbourne, Michigan, Milwaukee, moonshine, New Holland Distilling, New South Wales, Nova, Pabst, Pabst Blue Ribbon, Paddy, Paul Skipworth, PBR, Pernod Ricard, Perth, poem, Port Bombay, Port Melbourne, Rabbit Hole Distilling, Redbreast, regulations, Robert Burns, Rosebery, sales, scalability, Scotch Malt Whisky Society, Scotch Whisky, Scotch Whisky Association, Scotland, settlement, Sichuan, single malt, SMWS, Solera, standard, Starward, SWA, Sydney, tariffs, Tasmania, Tax & Trade Bureau, Texas, The Gathering, The Vaults, Toronto, trade, trade war, Trump Administration, TTB, Two-Fold, value, Victoria, Virginia Distillery Company, virus, volume, Wall Street, whiskey, whisky, white whiskey, Wisconsin, World Trade Organization, WTO0 comments
We’re back after spending eight days in Australia and a week in bed fighting the “Roo Flu” virus, and there’s a lot to talk ab...
A New Tune for Dewar’s (Episode 761: March 31, 2019)20190330215734
A New Tune for Dewar’s (Episode 761: March 31, 2019)
March 30, 2019@IrishLegs, accident, acidity, age statement, Angela Forsgren D'Orazio, April Fool's Day, Ardbeg, Ardbeg Committee, Ardbeg Drum, Australia, author, Bagpiper, Balblair, Bardstown, Barley, bartender, Barton 1792 Distillery, beaver, beer well, BenRiach, biomass, blending, Bob Dalgarno, Bourbon, Brian Kinsman, Brown-Forman, Bruichladdich, Buffalo Trace, Bulleit, cancer, casks, castor sacs, castoreum, Celebrious, charring, Chicago, Chivas Regal, cocktail, Committee Edition, Compass Box, cooperage, de-char, Delilah's, Dewar's, Diageo, Distell, distiller, Double Double, dramming, Drum, Eau de Musc, Edition No. 4, farming, Fishky, Four Roses, Geert Bero, Geneva Conventions, Glaswegian, grasshopper, Gregg Glass, Hall of Fame, Heidi, herring, Hibiki, Ian Logan, Icons of Whisky Awards, Inver House, investigation, Islay, Jack's Lounge/Equus, Jamie Milne, Jim Swan, John Dewar & Sons, John MacDonald, John Rochfort, joke, Joy Perrine, Kentucky, Kentucky Bourbon Hall of Fame, Kentucky Peerless, King of Trees, Klaus Pinkernell, Lait de Romalea, Louisville, Mackmyra, maltings, Mark Reynier, Mclaren Vale, Michter's, New Hampshire, Nick Savage, obituary, Peerless, Perth, Peter Silver, Pinkernell's Whisky Mart, planing, prank, Rachel Barrie, re-char, rejuvenated casks, renewable energy, Sazerac, Scotch Whisky, Scotland, Seattle, Shore House Croft, Smith & Wollensky, Speyside, spill, Stephanie Macleod, Stewart Buchanan, stillman, STR Cask, Strathisla, Suntory, Surstromming, Susan Riegler, Suzanna, Sweden, Tamworth Distilling, tank, Teeling Whiskey Company, tequila, The Lakes Distillery, The Macallan, The Whisky Exchange, Tommy Smith, travel retail, vintages, Weller, Weller Full Proof, Westland Distillery, whiskey, whisky, Whisky Magazine, Whisky Works, Whyte & Mackay, William Grant & Sons, wood, World Whiskies Awards0 comments
Blending whiskies is both an art and a science, and Dewar’s could fairly be accused of focusing more on the science side in recent years with so...
Episode 608: September 25, 201620160925114827
Episode 608: September 25, 2016
September 25, 2016@JohnnieStumbler, @MaltReview, @smokshootr2, @whiskyexperts, 24 Hours of Le Mans, 24 Hours of Spa, Aberfeldy, Acts of Union, age statement, age statements, airport, American Whiskey, Anki Ulvmane, Ardbeg, Ardbeg 21, Ardnahoe, Argyll & Bute Council, auction, Australia, auto racing, Baccarat, Bardstown, Bardstown Bourbon Company, Beam, Beam Suntory, Bill Lumsden, Black Bull, BMW, Bourbon Bill, British GT Championship, Buffalo Trace, burglary, Calum Fraser, Canada, Canadian Whisky, Chivas Brothers, Chivas Regal, Chuck Cowdery, Col. E.H. Taylor, Colin Scott, construction, crystal, Custodian Master Blender, Custodian's Club, Denmark, Diageo, Duncan Taylor, duty free, Ecurie Ecosse, Euan Shand, fakes, Frank McHardy, Fred Noe, Gavin Birnie, General Assembly, George Dickel, Glansa, Glen Garioch, GlenDronach, Gretzky Estates Winery & Distillery, Heaven Hill, hockey, Hunter Laing & Co., Islay, Jaguar, Justine Hazelhurst, Kevin Balmforth, Kilchoman, Kilkerran, King James VI, King of Scots, Knob Creek, lawmakers, LCBO, legislature, Mark@Malt-Review.com, McLaren, Meldrum House, Moji Shand, motorsports, mystery, New Brunswick, Niagara-by-the-Lake, Number 99 Red Cask, O.F.C., O.F.C. Distillery, Oldmeldrum, Ontario, Orkney, Orphan Barrel, Perth, photo, planning, Police Scotland, Port Askaig, raithrover, Redaktion, regulations, retired, retirement, Richard Paterson, Royal Salute, Rune Lauridsen, Russ Charity, Sandy Hyslop, Scapa, Scotch Whisky, Scotland, shit, Springbank, stolen, Tennessee, Tennessee Whiskey, The Dalmore, theft, travel retail, Tullibardine, Union of the Crowns, vintage, Wayne Gretzky, West Cork Distillers, Whippersnapper, whiskey, whisky, Whisky Rover, Whoop & Holler, Whyte & Mackay, Willett, World Duty Free, World of Whiskies0 comments
We’re at a unique point in whisky history when it’s not unusual to see people celebrating 40, 45, or even 50 years of working in whisky an...