The Way of Whisky (Episode 696: May 10, 2018)20180510193948
The Way of Whisky (Episode 696: May 10, 2018)
Mark GillespieMay 10, 2018"The Amber Light", Alan Winchester, aluminum, Andrew Mansinne, archive, Ashton Cigar Bar, auction, Australia, Austria, author, Avengers, Award, Balblair, Baltimore Whiskey Company, Berlin, Bill Grant Smith, Billy Leighton, Bloomberg News, book, border, Bourbon, Brexit, Bruichladdich, Brussels, Bushmills, Cadenhead's, Camden, Captain's Reserve, Chichibu, closing, Colum Egan, Cooper River Distillers, craft distilling, Cragganmore, Dave Broom, David Jacob, Deborah Stewart, Diageo, Donald Trump, Dream Cask, Ed Dodson, Eden Mill, Epoch Rye, EU, European Union, Ewan Gunn, export, fish, Fishky, Founder's Reserve, Game of Thrones, George Remus, George Ross, Germany, Glen Moray, Glenfarclas, Glenfiddich, Graham Coull, Great Britain, Hanyu, hard border, Heaven's Door, herring cask, Hombo Shuzo, Ichiro Akuto, Ichiro's Malt & Grain, import, Indiana, Infinity Stones, Infinity War, Ireland, Irish Distillers, Irish Whiskey, James Yoakum, Japan, Japanese Whisky, John Grant, John MacDonald, Johnnie Walker, Kavalan, Kentucky Derby, King Car, Klaus Pinkernell, Lawrenceburg, Marc Bushala, Mars Komagatake, Mars Shinsu, Martin Kenney, Masataka Taketsuru, MGP Ingredients, movie, negotiations, New Jersey, Nikka, Northern Ireland, Parliament, party, Paul LaGrange, Philadelphia, Photoshop, Pinkernell's Whisky Mart, politics, prank, President, quotas, Redbreast, Reserva, Rita Taketsuru, Rob Whitinger, Rossville Union, Ryan Perry, Rye, Salzburg, San Francisco World Spirits Competition, Sazerac, Scotch Malt Whisky Society, Scotch Whisky, Shyamal Ramachandran, Sinn Fein, social media, Spirit of Speyside Festival, spoiler, steel, Strathisla, stupidcask.de, Suntory, Taketsuru, tariffs, Tasmania, Tasmanian Whisky Week, tease, television, Thanos, The Birdhouse, The Glenlivet, The Way of Whisky, Tom Brim, trade, United Kingdom, voting, whiskey, whisky, WhiskyAuctioneer.com, White Walker, William Grant Smith, World Whisky Day, Yamazaki0 comments
Dave Broom has been one of Japanese whisky’s most passionate observers for many years, and his latest book “The Way of Whisky” delve...
Malting Barley the Old School Way (Episode 641: May 14, 2017)20170514193411
Malting Barley the Old School Way (Episode 641: May 14, 2017)
Mark GillespieMay 14, 2017@cocktail_maven, @SuprCityIndyFan, #saveourscotch, #supportscotch, Abhainn Dearg, Alan Eunson, Ardbeg, auction, Austin, Bali, Balvenie, Bardstown, Barley, Bernheim, Big Peat, Big Peat's Pals, Bill Lumsden, Blender's Batch, Blender's Batch Bourbon & Rye Cask Finish, Bonhams, Boston, bottling, Bowmore, Brattzoo, Brora, Brothership, Brown-Forman, Buffalo Trace, camp, campaign, candidate, chariot, Charles Doig, chimney, collectors, Crown Royal, Darek Linklater, Deep Eddy, Denny Potter, Diageo, Douglas Laing & Co., duty, election, Elijah Craig, Experimental Collection, exports, Fargo, Feis Ile, floor maltings, geology, glen, Glen Fargo, Glenfiddich, GNS, Graham Garriock, grain neutral spirits, Heathrow, Heaven Hill, Highland Park, Hobbister Moor, Hong Kong, Indianapolis, Indianapolis 500, Indianapolis Motor Speedway, Indonesia, Irish Whiskey, Islay Festival of Malt & Music, It's the Liquor Talking, jobs, Joel Kath, Johnnie Walker, Julie Hesketh-Laird, Julio's Liquors, Jura, Kilchoman, kiln, labor union, Laphroaig, Liqueur, Macallan, Malt, malting, maltman, Manifesto, Marie Stanton, Mark Kleinman, Massachusetts, Millstone Spirits, New Hampshire, Noble Collection, North Dakota, Organic Six Grain Whiskey, Orkney, pagoda, Parliament, party, Paul Manson, peat, Philadelphia, platform, podcast, Prizefight, promotion, Proof Artisan Distillers, provenance, radio, rake, Randall Bird, Royal Society for the Protection of Birds, RSPB, RV, Ryan Maloney, Rye, Sazerac, Scotch Whisky, Scotch Whisky Association, shovel, single malt, Southern Comfort, Spencer Jacobsen, Springbank, SWA, Tamworth Distilling, Tastival, taxes, Texas, The Balvenie, The Cocktail Maven, Tracie Franklin, trademark, tradition, union, Unite, vodka, weather, West Cork Distillers, Westborough, whiskey, whisky0 comments
Most Scotch Whisky distilleries source their malted barley from large commercial maltsters today, but a handful of distilleries still maintain their o...
Episode 598: July 17, 201620160717000905
Episode 598: July 17, 2016
Mark GillespieJuly 17, 2016A Dram a Day, AH Hardy USA, Allentown, American Revolution, Australia, Austria, Ben Bowers, Caramel, Children's Heart Surgery Fund, Cleveland, cognac, Colorado, Colorado Distiller's Guild, convention, County Seat Spirits, cowboy, Darren Schilberg, David Culver, David Montalvo, Democrat, Denison, Denmark, Denver, Diageo, DISCUS, Distilled Spirits Council, Dstill, Dunrobin Castle, duty free, E150a, Eddie Russell, Finger Lakes, Florian Passera, Fort Worth, Four Grain, Frank Maestri, Germany, glass, glassware, Glencairn, Global Travel Retail, God Bless America, GOP, Hidden Copper Bourbon, Highland Park, Hobbister, Hubris, Huxley Rare Genus, Inchmurrin, Ironroot Republic, John Myer, Keystones Series, label, Liberty Bell, Likarish, Loch Lomond Distillers, Maker's Mark, Master's Keep, Myer Farm Distillers, New York, Norlan, Old County Courthouse, Orkney, Ovid, P.T. Wood, party, Pennsylvania, Philadelphia, Pittsburgh, Republican, Revolutionary War, Rob Dietrich, Rune Lauridsen, Salida, San Francisco World Spirits Competition, Second Amendment, Sheridan, Stranahan's, Sutherland, Texas, Throttle to Bottle, Tobermory, travel retail, Venturi Brands, Vicomte, whiskey, whisky, Wild Turkey, Wood's High Mountain Distillery, World Café Live, Wyoming0 comments
There are lots of whiskies to choose from, and there’s a story behind each one. This time around, we’ll talk with the entrepreneurs behind...
Episode 410: February 2, 201320130201215918
Episode 410: February 2, 2013
Mark GillespieFebruary 1, 2013ALS, An Cnoc, Andrew Ferguson, Auchentoshan, awards, Balvenie, Berry Bros. & Rudd, Blue Hanger, Boutique, Brown-Forman, Calgary, charity, Chris Goins, David Stewart, entertaining, Evan Williams, Gehrig, Glenmorangie, Heaven Hill, Heritage, John Hansell, John Laun, Kensington Wine Market, Knappogue Castle, Knockdhu, Lagavulin, Lorne Cousins, Master of Malt, Mike Veach, Millstone, Parker Beam, party, Shane Fraser, Super Bowl, Thurso, Tim Laird, Tom Diana, Twin Wood, Whisky Advocate, William Grant & Sons, Wolfburn0 comments
It’s hard to keep things quiet in the close-knit Scotch Whisky industry, but that’s exactly what the owners of the new Wolfburn Distillery...
Glenfiddich’s 125th Anniversary Party in Dallas20121004160008
Glenfiddich’s 125th Anniversary Party in Dallas
Mark GillespieOctober 4, 2012anniversary, Chuck Epperson, Dallas, Dam Gremminger, Glenfiddich, Lindsay Prociw, Matt Russell, party, Rob Irwin0 comments
Glenfiddich celebrated its 125th anniversary with a series of parties in 8 US cities during 2012, including one in Dallas, Texas. This episode of Whis...
The Kentucky Bourbon Festival20120920184507
The Kentucky Bourbon Festival
Mark GillespieSeptember 20, 2012artisan, auction, Bardstown, barrels, Bill Sheckles, event, food, Jason Cohen, Jerry Summers, Kentucky, Kentucky Bourbon Festival, party, tourism0 comments
Bourbon has been part of the fabric of Central Kentucky for generations, and that heritage is celebrated every September at the Kentucky Bourbon Festi...
Episode 117: November 3, 200720071103152200
Episode 117: November 3, 2007
Mark GillespieNovember 3, 2007bar, Bill Samuels Jr., Bradley Ogden, Brian Ogden, Caesar's Palace, chefs, cooking, Dave Pickerell, Denny Potter, energy, environment, history, kitchen, Las Vegas, location, Maker's Mark, natural gas, party, resort, restaurant, storytelling, Strip, toga0 comments
On the road again…this time at Caesars Palace in Las Vegas for the Maker’s Mark “When in Rome Weekend”. Nearly 1,500 MakerR...
Episode 19: February 4, 200620060203213500
Episode 19: February 4, 2006
Mark GillespieFebruary 3, 2006auction, Award, binge, Brian Morgan, Brown-Forman, Canada, charity, cocktails, Craig Beam, entertaining, food, Gallup Poll, Great Britain, Heaven Hill, milestone, Parker Beam, party, Penderyn, St. David's, Super Bowl, Tim Laird, USA, Whisky Magazine0 comments
It’s Super Bowl weekend in the US, and we’ll get some tips for planning the big event from Brown-Forman’s CEO — “Chief E...