A New Job…and a New Way to Spell “Whiskey” (Episode 785: September 22, 2019)20190922224646
A New Job…and a New Way to Spell “Whiskey” (Episode 785: September 22, 2019)
Mark GillespieSeptember 22, 2019"The Magic of the Cask", @ButlerB, @donaldhanna, Aidy Smith, Amazon Prime, Angel's Envy, Ardbeg, Arkansas, Ashley Cundiff, Ashley Penney, barrel aging, barrels, BBC, Ben Nevis, Benchmark, Bourbon Women, Brian Kinsman, Brown-Forman, Buffalo Trace, Buffalo Trace Antique Collection, Bushmills, Caol Ila, Cascade Hollow, ceramic, Charles W. Medley, cognac, COLIN HAMPDEN-WHITE, Colombia, contract, Crand Cru, Cream of Kentucky, cuvee, decanter, Diageo, Dictador Rum, Dingle, Dingle Distillery, Donald Hanna, Drew Mayville, Eagle Rare, Ed Dodson, Edition No. 5, Elgin, evaporation, Even Kulsveen, Fay Coull, Frank McHardy, Garry Oak, Garryana, George T. Stagg, glazing, Glen Moray, Glenfarclas, Glenfiddich, GMB, Graham Coull, Greg Butler, Greg David, Heaven Hill, Helena Nicklin, Imperial, Indiana, induction, Ireland, Irish Whiskey, James Beam, Jim Beam, Jim Rutledge, Jimmy Russell, Katrina Egbert, Kentucky Bourbon Hall of Fame, La Martiniquaise, labor, labour, Larry Kass, lead, Lincoln Henderson, Littlemill, Loch Lomond Distillers, London, Lowlands, Martha Willett Kulsveen, maturation, MGP, negotiations, oxidation, Peggy Noe Stevens, Phil Brandon, plant-based, Preakness, Quora.com, Robbie Mattingly, Rock Town Distillery, rum, Sazerac, Sazerac Rye, Scotch Whisky, Scotland, Seattle, social media, Speyside, Springbank, strike, Supernova, Tennessee, The Glasgow Distillery Company, The Macallan, The Three Drinkers, The Whisky Exchange, The Whisky Show, Thomas H. Handy Sazerac Rye, Tracie Franklin, Two Masters, union, Unite, Wes Henderson, Westland, whiskey, whisky, Wild Turkey, Willett Distillery, William Larue Weller, wood, World Championship Bourbon Barrel Relay0 comments
Graham Coull grew up in Speyside spelling “whisky” without the “e” – as any proper Scot would. It didn’t help him ...
Australian Whiskies and the “Roo Flu” (Episode 782: September 1, 2019)20190902131844
Australian Whiskies and the “Roo Flu” (Episode 782: September 1, 2019)
Mark GillespieSeptember 2, 2019"Roo Flu", @brainsnap1000, @BunkaiH, @eamonhegarty, @Geoff_Edgar, @jeffcioletti, @jeffpappone, @kevinabrook, @reshelto, @thewhiskyninja, acquisition, Adam Pinkard, Adam Saunders, Adams Distillery, aging, Airbus, aircraft, analysts, Archie Rose Distilling, Australia, beer, Bill Lark, Blue Ribbon, Boeing, Bourbon, Brexit, Brown-Forman, Canada, Canberra, Castle Brands, China, Chinese, Clontarf, construction, contest, contract, Courage & Conviction, Dave Withers, David Vitale, definition, demand, Diageo, Distill Ventures, distilling, Eamon Hegarty, earnings, Essendon Fields, export, Firestone & Robertson, five seconds, flu, Fort Worth, France, Frederick Pabst, Gareth Moore, Geoff Edgar, geographical indicator, Gosling's, haiku, Highland, Highland Hill, HM Revenue & Customs, HMRC, Hobart, importer, India, Ireland, Irish Distillers, Iron House Distillery, Isle of Arran, Jack Daniel's, Jacob Best, Jared Stern, Jeff Cioletti, Jeff Pappone, Jefferson's Bourbon, John McCheyne, Kentucky, Kevin Abrook, Knappogue Castle, Lark Distillery, lawsuit, legal, Leith, limerick, Machrie Moor, Malindra Distillery, Malted Rye, Mark Andrews, Matt Bruhn, maturation, Melbourne, Michigan, Milwaukee, moonshine, New Holland Distilling, New South Wales, Nova, Pabst, Pabst Blue Ribbon, Paddy, Paul Skipworth, PBR, Pernod Ricard, Perth, poem, Port Bombay, Port Melbourne, Rabbit Hole Distilling, Redbreast, regulations, Robert Burns, Rosebery, sales, scalability, Scotch Malt Whisky Society, Scotch Whisky, Scotch Whisky Association, Scotland, settlement, Sichuan, single malt, SMWS, Solera, standard, Starward, SWA, Sydney, tariffs, Tasmania, Tax & Trade Bureau, Texas, The Gathering, The Vaults, Toronto, trade, trade war, Trump Administration, TTB, Two-Fold, value, Victoria, Virginia Distillery Company, virus, volume, Wall Street, whiskey, whisky, white whiskey, Wisconsin, World Trade Organization, WTO0 comments
We’re back after spending eight days in Australia and a week in bed fighting the “Roo Flu” virus, and there’s a lot to talk ab...
How Much Difference Does Wood Make in a Whisky? Lots…20180328183552
How Much Difference Does Wood Make in a Whisky? Lots…
Mark GillespieMarch 28, 2018Bluebell Forest, Castle Blunden Estate, Dair Ghaelach, environment, forestry, Grinsell's Wood, Ireland, Irish Distillers, Irish Oak, Irish Whiskey, maturation, Midleton, Pernod Ricard0 comments
March 27, 2018 – Whiskey lovers and whiskey makers often argue over how much difference the wood in a barrel can make in the taste of a whiskey....
Episode 555: September 28, 201520150928165533
Episode 555: September 28, 2015
Mark GillespieSeptember 28, 2015@bethpaw, Ann Miller, anniversary, Anthony Wills, Arran, Bart Simpson, beer, Beth Flint, Big Peat, Bourbon, Bretagne, Breton, brewer, brewery, Brittany, Buffalo Trace, Cambus, Campbeltown, Caskmates, Chivas Brothers, Chris Maybin, Compass Box, Cork, Cotswolds, Creative Whisky Company, Daniel Szor, Dave Quinn, David Roussier, David Stirk, dispute, Distillerie Warenghem, Douglas Laing & Co., Duff Beer, Euan Mitchell, European Union, expansion. Dr. Jim Swan, Experimental Collection, Flaming Heart, Flotilla, France, Franciscan Well, Frank Sinatra, Fred Laing, geographical indicator, Girvan, Glann ar Mor, Glasgow Distillery Company, Glen Scotia, Glengarry, Hanyu, Homer Simpson, Ian Chang, Ichiro Akuto, Inchmurrin, Irish, Jack Daniel's, Jack Rose Dining Saloon, James Wills, Jameson, Jan Beckers, Jean Donnay, John Glaser, Kavalan, Kilchoman, King Car, Kyrö, La Maision du Whisky, law, Law360.com, legal, Littlemill, Loch Lomond Group, Machrie Moor, Magritte, maturation, Miltonduff, Old Pulteney, Paris, Peter Wills, Petr Hosek, Pierre Weydert, Scotch, Scott Dickson, Shane Long, Sinatra Century, single grain, Smugglers Series, Sour Mash, Space, Springbank, T.T. Lee, Taiwan, The Shed Distillery, The Simpsons, This is Not a Luxury Whisky, Tormore, trademark, Twentieth-Century Fox, vending machine, Vienna, Washington, whiskey, whisky, Whisky Live, Whisky Live Paris, Wolfburn, works in progress, Y.T. Lee0 comments
In this special bonus episode from Whisky Live Paris, we’ll have more highlights from one of Europe’s top whisky festivals. We’ll lo...
Episode 552: September 12, 201520150912224908
Episode 552: September 12, 2015
Mark GillespieSeptember 12, 2015Abbey Whisky, aging, Alba Reserve, anniversary, Anon, Ardbeg, Arran, Ballantine's, BenRiach, Bladnoch, Bourbon Cask Reserve, Buffalo Trace, Buffalo Trace Antique Collection, Bunnahabhain, Burn Stewart Distillers, Ceòbanach, Chivas Brothers, Circular Blending, Cooley, corrections, Deanston, Diageo, Douglas Laing, Eagle Rare, errado, experiment, extraction, Extraordinary Cask, Fred Laing, George T. Stagg, Gordon Motion, Hibernia Distillers, Hyde, Ian MacMillan, Illicit Stills, International Space Station, Ireland, Irish, Islay, John Campbell, Kiln Embers, Laphroaig, Laphroaig Live, Latada, Ledaig, Luke Tegner, M.B. Roland, Madeira, maturation, maturity, MB Roland, Michter's, micro-gravity, NanoRacks, NASA, Norman Lao, Northern Ireland, nosing, Open Space Agency, Paul Tomaszewski, Port Dundas, Portugal, Portugese, primer, Rademon Estate Distillery, Reserve Collection, retirement, Richard Betts, Robur Reserve, Ronnie Cox, Royal Salute, Sandy Hyslop, Sazerac Rye, science, Scott Rosenbaum, scratch and sniff, Seattle, Select Reserve, senses, Sherry Cask Reserve, Shortcross Gin, single grain, Smugglers Series, Space, space glass, Spain, Suntory, terpenes, The Antiquary, The Dalmore, The Eternal Reserve, The Glenrothes, Thomas H. Handy Sazerac Rye, Tomatin, US1, Vintage Reserve, webcast, Wemyss Malts, West Cork, Westland, William Larue Weller, zero gravity1 comment
The Glenrothes was one of the first Scotch Whisky distilleries to label its single malts with wine-style vintages instead of age statements. While the...
Tennessee Drops Legal Fight Over Dickel’s Kentucky Maturation20140611114559
Tennessee Drops Legal Fight Over Dickel’s Kentucky Maturation
Mark GillespieJune 11, 2014Alix Dunn, Associated Press, Bobby Burchfield, Constitution, Diageo, federal court, George Dickel, John Lunn, Keith Bell, Kyle Hixson, lawsuit, Louisville, Louisville Courier-Journal, maturation, Prohibition, regulators, Stitzel-Weller, Tennessee, Tennessee Alcoholic Beverage Commission, Tullahoma, warehouse0 comments
June 11, 2014 – Tennessee state regulators have dropped their inquiry into Diageo’s use of its warehouses at the Stitzel-Weller Distillery...
Episode 416: March 16, 201320130316193529
Episode 416: March 16, 2013
Mark GillespieMarch 16, 2013Arran, auction, Australia, Barley, Bere, Brisbane, Bruichladdich, Bryan Davis, Buffalo Trace, California, Cleveland, collectors, Dallas Dhu, Dalmore, Dewar's, Douglas Laing, education, flavored, George T. Stagg, George Washington's Distillery, Gerry Tosh, Gordon Mitchell, Highland Park, historic, Historic Scotland, honey, Interior Department, Islay, landmark, Leviathan, Loki, Lost Spirits, maturation, McTears, Michael Chang, Monterey, Mount Vernon, museum, obituary, Paradiso, peated, Port Dundas, Qatar, Richard Paterson, Scotch Whisky Association, Scott Mansfield, Seascape, shipwreck, single grain, Speyside, SWA, Thor, tourism, Valhalla, Valour, Virginia, Wallachia0 comments
This week’s episode comes from Frankfurt, Germany…during a layover on my trip to visit the Amrut Distillery in Bangalore, India. However, ...