British Columbia’s Whisky Controversy Enters Year Two (Episode 751: January 20, 2019)20190121022653

British Columbia’s Whisky Controversy Enters Year Two (Episode 751: January 20, 2019)

In our second of two episodes from this week’s Victoria Whisky Festival in Victoria, British Columbia, we’ll talk with Eric and Allura Fer...
Port Charlotte and Islay’s “Middle Child Syndrome” (Episode 701: May 27, 2018)20180526213217
Whisky is Too Important to be Taken Seriously (Episode 687: April 1, 2018)20180331230237

Whisky is Too Important to be Taken Seriously (Episode 687: April 1, 2018)

Mark GillespieMarch 31, 2018, , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , 0 comments
Scotland’s Douglas Laing & Co. is celebrating its 70th anniversary in 2018, and for many of those years, the Laing family has taken a light-...
Betting on Irish Whiskey’s Future (Episode 683: March 4, 2018)20180304170259

Betting on Irish Whiskey’s Future (Episode 683: March 4, 2018)

Mark GillespieMarch 4, 2018, , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , 0 comments
Irish Whiskey has been the fastest-growing segments of the global whiskey market for the last several years, and for many Irish entrepreneurs, it̵...
New Tricks for an Old Elk (Episode 672: December 17, 2017)20171217142214

New Tricks for an Old Elk (Episode 672: December 17, 2017)

Mark GillespieDecember 17, 2017, , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , 0 comments
Greg Metze spent years making whisky near the banks of the Ohio River, but he never really got the recognition he deserved because his distillery was ...
10 Years of Making Rye Whiskey at George Washington’s Distillery20171212212612
Boom Days for Bourbon (Episode 644: June 4, 2017)20170604143251

Boom Days for Bourbon (Episode 644: June 4, 2017)

Bourbon’s growing global profile is at its highest in decades, and that’s good news in Kentucky. Even though Bourbon can be made anywhere ...
On the Road at the Victoria Whisky Festival (Episode 625: January 22, 2017)20170122180943

On the Road at the Victoria Whisky Festival (Episode 625: January 22, 2017)

This week, we’re on location at the Victoria Whisky Festival in British Columbia! We’ll discuss a new range of premium Canadian whiskies c...
Rémy Cointreau to Acquire Seattle’s Westland Distillery20161201112056

Rémy Cointreau to Acquire Seattle’s Westland Distillery

December 1, 2016 – Rémy Cointreau is making its second whiskey acquisition in recent weeks, with the announcement today that the Paris-based com...
Episode 594: June 18, 201620160619002026
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