The Future of Whisky? (Episode 769: May 26, 2019)20190526203736
The Future of Whisky? (Episode 769: May 26, 2019)
Mark GillespieMay 26, 2019@dgriffinchess, @ScientistMel, @seanwhiter, AI, Alec Lee, aluminum, Angela Forsgren D'Orazio, aqua vitae, Ardnahoe, Armorik, Bourbon, Canada, chemistry, chess, China, conference, construction, Cooley, Dad's Hat, data, David Stewart, Day of Dark Barley, Denmark, Distillerie Warenghem, Douglas Griffin, Dublin, eau de vie, Edinburgh, Endless West, European Union, expansion, exports, Feis Ile, Fercullen, Finland, FourKind, France, Future of Everything Festival, Glyph, GNS, grain neutral spirits, grandmaster, Highland Park, Hunter Laing & Co., imports, Indianapolis 500, Indianapolis Motor Speedway, Ireland, Irish Whiskey, Irish Whiskey Society, Islay, J. Rieger & Co., Kansas City, Karen Betts, laboratory, Latin, Lindores Abbey, machine learning, Mackmyra, Mexico, Microsoft, molecular whisky, molecules, monasteries, monks, Noel Sweeney, Pennsylvania, photography, Powerscourt, Scarabus, science, Scotch Whisky, Scotch Whisky Association, Sean White, Simon Pagenaud, Søren Solkaer, spirit whisky, Spirited Science, steel, stories, SWA, Sweden, Sweet Toast of American Oak, tariffs, Tax & Trade Bureau, The Balvenie, The Week of Peat, trade, Triagoz, TTB, Tuath, turkey, United States, Usquaebach, Wall Street Journal, water, whiskey, whisky, white dog0 comments
This week’s episode is certain to arouse the ire of whisky purists. We’re looking at Glyph, a “molecular whiskey” that’s...
WhistlePig Rye: Moving On Without the Master (Episode 767: May 12, 2019)20190511222642
WhistlePig Rye: Moving On Without the Master (Episode 767: May 12, 2019)
Mark GillespieMay 11, 2019@chris_london, @Drew7182, @MoeGriz, @MurphUSA1, @nicholaslmartin, @Sophia10onSA, @udkas123, #FreeOurWhisky, adjudicator, Alberta, Alberta Distillers, Allura Fergie, Amburana, Amrut, Artisan Restaurant, attorney general, Australia, Bangalore, BC Liquor Distribution Branch, Beam, beer, Belgium, Benromach, Bob Dylan, Bootleg Series, bottling strength, Boynsmill, Braxil, British Columbia, cachaca, Calgary, California, Canada, Chris London, cognac, Dalbeallie, Dave Pickerell, David Eby, David Lukas Kuhn, David Taylor, Derek Mather, Diageo, dispute, Double Oak, Edinburgh, Elixir Distillers, Engagement of the Forty, Eric Fergie, Fets Whisky Kitchen, Forager's Keep, Forty Creek, Glen Grant, GlenDronach, Gouden Carolus, Guinness World Records, hearing, Heaven's Door, Het Anker, Hicken Report, Holy Dram, House of Fraser, India, investors, Israel, Jack Rose Dining Saloon, Jeff Kozak, Johnnie Walker Experience, Jura, Jura Tide, Jura Time, Kilchoman, Lansdowne, Latin, licensing, liquor inspectors, Mizunara Oak, Neel Jagdale, Ontario, Orphan Barrel, Pennsylvania, Pittyvaich, pocket square, Princes Street, Raj Bhakta, Redbreast, Reddit, regulations, regulatory, Rick Jagdale, San Diego, Scotch Malt Whisky Society, Scotch Whisky, Scotland, Shane, Shoreham, Shree Radakrishna Jagdale, SMWS, soccer coach, Spirit of Speyside Festival, succession, Tamdhu, Tasmania, teacher, The Glenesk Hotel, The Glenlivet, The Whiskey House, The Whisky Exchange, trademark, travel retail, Trippel, Vermont, visitors center, War of 1812, Washington, wedding, whiskey, whisky, whisky bar, Whistlepig Rye, Whyte & Mackay, Wishaw, Writers Tears0 comments
Of all the craft distilleries Dave Pickerell worked with before his sudden death last November, none was more identified with him than Vermont’s...