A New Generation at Michter’s (Episode 765: April 28, 2019)20190428222947

A New Generation at Michter’s (Episode 765: April 28, 2019)

Mark GillespieApril 28, 2019, , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , 0 comments
Pam Heilmann has been making Bourbon for her entire career, but it was only in the last three years that she had the title of Master Distiller after s...
Straight Shooting with Bulleit Bourbon’s Tom Bulleit (Episode 645: June 11, 2017)20170611004819

Straight Shooting with Bulleit Bourbon’s Tom Bulleit (Episode 645: June 11, 2017)

Mark GillespieJune 11, 2017, , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , 0 comments
Tom Bulleit wasn’t born into the Bourbon business, but even as a successful Kentucky lawyer, he knew there was something calling him to whiskey....
Whisky: It Starts with the Grain (Episode 638: April 23, 2017)20170423004710

Whisky: It Starts with the Grain (Episode 638: April 23, 2017)

Mark GillespieApril 23, 2017, , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , 0 comments
The end of April has grain farmers in North America and Europe poised to get into the fields and start planting this year’s crops – and so...
Episode 608: September 25, 201620160925114827

Episode 608: September 25, 2016

Mark GillespieSeptember 25, 2016, , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , 0 comments
We’re at a unique point in whisky history when it’s not unusual to see people celebrating 40, 45, or even 50 years of working in whisky an...
Episode 607: September 17, 201620160917222620

Episode 607: September 17, 2016

Mark GillespieSeptember 17, 2016, , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , 0 comments
This week, Ardbeg unveiled its first single malt with an age statement since the original debut of the 10-year-old edition many years ago. The Ardbeg ...
Episode 602: August 14, 201620160814001523
Episode 408: January 20, 201320130122225405
Episode 402: December 15, 201220121215000959