Bladnoch’s Back in Business (Episode 636: April 9, 2017)20170409133557
Bladnoch’s Back in Business (Episode 636: April 9, 2017)
April 9, 2017@BetheneC, Adela, ADI, Alioth, American Distilling Institute, auction, Australia, Award, Belgium, Ben & Jerry's, benefit, Benromach, best of class, Bethene Campbell, bidding, Bill Ricker, Bladnoch, Bonnaroo Buzz, Boston, Bourbon, Bourye, Box Distillery, Brexit, Brora, Burn Stewart Distillers, Candela, Cedar Ridge Distillery, charity, Chris Zaborowski, competition, construction, coopers, cows, Dartmoor National Park, David Prior, Denmark, Devon, Diageo, Donald Tusk, Dr. Jim Swan, editor, Edrington, EU, European Council, European Parliament, European Union, farm, Fred Minnick, Generations, Glenn Hubbuch, Gordon & MacPhail, High West, Hong Kong, Hunmanby, Ian MacMillan, ice cream, Iowa, Ireland, Irish Whiskey, J. Henry & Sons, James Campbell, John Hansell, Kelly Hubbuch, Ken Grier, Lalique, Limeburners, Linda Ruffenach, Louisville, Lowlands, M. Shanken Communications, Malt Advocate, March for Babies, March of Dimes, MGP, Michael Moore, Michael Veach, Mortlach, Myrna Jensen, Nantucket, Northern Ireland, Patton Road Reserve, Paul Neave, Podblasts, Portland, premature birth, PricewaterhouseCoopers, Princetown Distillers, publisher, Pure Scot, Reese Hubbuch, Samsara, Scotch Whiskey, Scotland, Second Step, Seven Stars, Six Pillars, Sotheby's, Special Releases, Speyside Cooperage, Spirit of Hven, Spirit of Speyside Festival, Spirit of Yorkshire, Stefaan Lesage, Strait of Öresund, Sweden, Systembolaget, Talia, Templeton Rye, The Dalmore, The Macallan, The Notch, Theresa May, Tim Davis, Tom Mellor, Triple Eight Distillery, Urban Bourbon, Westport Whiskey & Wine, whiskey, Whiskey Row, whisky, Whisky Advocate, Whisky Chicks, Wigtown, world record0 comments
Scotland’s Bladnoch Distillery celebrates its 200th anniversary this year, but the Lowlands distillery almost never made it to that milestone. W...
The Art of Whisky Blending (Episode 622: January 1, 2017)20170101000114
The Art of Whisky Blending (Episode 622: January 1, 2017)
January 1, 2017@dramgoodwhisky, @IrishLegs, @MarlynnL, @muzzman78, anniversary, aroma, bastard child, blending, Bob Dixon, Bowmore, brandy, Brewdog, Buffalo Trace, Bulleit, Campfire, Canada, Cascades Whiskey Bar, CBC News, charity, Colorado, consultant, Diageo, Dr. McGillicuddy's, Dunyvaig Castle, Estes Park, final dram, Finlaggan Trust, first dram, fundraising, Germain-Robin, Greg Lipin, High West, highway sign, Hunter S. Thompson, Hunter Smith, Ironroot Republic, Islay, Islay Heritage, J. Henry & Sons, James Watt, Jody Miall, Joseph A. Magnus & Co., Kildalton, Lagavulin, lawsuit, LCBO, Linda Peterson, Loch Lomond, logo, Lone Wolf Distillery, Marlynn Luhrsen, Martin Dickie, master blender, McTaggart Lesiure Center, MGP, Ministry of Transportation, Murray Hassan, Nancy Fraley, Nic Stilton-Massey, North of 7 Distillery, nosing, O.F.C. Vintages, Ontario, Ottawa, Outryder, Peter Grasson, Port Ellen Maltings, Red Tape Follies, Richard Lewis, RSPB, Sam Mead, Sazerac, Scotch Whisky Association, smell, Stanley Hotel, Suzanna, SWA, The Whisky Exchange, Tim Meushaw, trademark, Uncle Duke's, whiskey, whisky, whisky bar, Wyoming Whiskey0 comments
Blending is part art and part science, and unless you’re drinking a single cask whisky, every dram you try has been tweaked by the nose of an ex...