Maker’s Mark: Bucking Trends for 60 Years (Episode 776: July 14, 2019)20190715015549

Maker’s Mark: Bucking Trends for 60 Years (Episode 776: July 14, 2019)

Mark GillespieJuly 15, 2019, , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , 0 comments
60 years ago, Bill and Marge Samuels dipped the first bottles of Maker’s Mark Bourbon in Loretto, Kentucky. They left the “e” out of...
Jim Beam Warehouse Fire Leaves Behind Environmental Impact20190708140647
Whiskey’s High Wire Act (Episode 775: July 7, 2019)20190708030028

Whiskey’s High Wire Act (Episode 775: July 7, 2019)

Mark GillespieJuly 8, 2019, , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , 0 comments
The husband and wife team of Scott Blackwell and Ann Marshall opened High Wire Distilling six years ago in Charleston, South Carolina to make whiskey,...
The Worst #@*$ Whisky I’ve Ever Tasted!20190328143946
A Critical Time for the Scotch Whisky Industry (Episode 734: October 21, 2018)20181021204453

A Critical Time for the Scotch Whisky Industry (Episode 734: October 21, 2018)

Mark GillespieOctober 21, 2018, , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , 0 comments
You might think this would be a great time to be in the Scotch Whisky business, right? This week, the Scotch Whisky Association released a new report ...
A New Riff on Bourbon (Episode 712: July 8, 2018)20180708172755

A New Riff on Bourbon (Episode 712: July 8, 2018)

Mark GillespieJuly 8, 2018, , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , 0 comments
Ken Lewis has accomplished a lot of things in his life, from climbing Alaska’s Denali to owning one of Kentucky’s largest chains of liquor...
Second Half of Barton 1792 Warehouse Collapses20180704163011
The Way of Whisky (Episode 696: May 10, 2018)20180510193948

The Way of Whisky (Episode 696: May 10, 2018)

Mark GillespieMay 10, 2018, , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , 0 comments
Dave Broom has been one of Japanese whisky’s most passionate observers for many years, and his latest book “The Way of Whisky” delve...
Episode 505: November 8, 201420141109013129

Episode 505: November 8, 2014

This episode marks the end of our 9th year, and we’ll hear from two of the more outspoken voices in the whisky world on this week’s Whisky...
Episode 504: November 1, 201420141102005934

Episode 504: November 1, 2014

The battle between Scotland’s illicit distillers and the excisemen known as “gaugers” is the stuff of which legends, books, and now,...