Whisky, Whiskey…We’ve Got It All This Week! (Episode 662: October 8, 2017)20171007180232
Whisky, Whiskey…We’ve Got It All This Week! (Episode 662: October 8, 2017)
October 7, 2017@scotchology1, 1943, Alwynne Gwilt, auction, Australia, Barry Crockett, beer, Bill Grant Smith, Binny's, Bo Barrett, breakfast, Brexit, Brian Nation, bulk whiskey, Cabernet Sauvignon, California, Calistoga, Carlow, Caskmates, Chateau Montelena, collecting, collector, Compass Box, Cotswolds Distillery, County Cork, Daniel Szor, David Stewart, DCS Compendium, Dublin, Dundalk, England, Erik Burgess, euro, European Union, Evan Haskill, exports, Finland, Franciscan Well, Gearoid Cahill, Glasgow, Glen Grant, Glenlivet, Gordon & MacPhail, Great Britain, Great Northern Distillery, Green Spot, Havard Norjodet, Hong Kong, Indiana, IPA, Ireland, Irish Distillers, Irish Pale Ale, Irish Whiskey, Jameson, Jim Barrett, John Glaser, John Little, John Teeling, Kalle Valkonen, Kevin O'Gorman, Kyrö, Liberties, London, Luke Gough, Macallan, Marc Pendlebury, Melbourne, Midleton, Midleton Cask Circle, Midleton Very Rare, Mortlach, Napa Valley, No Name, Norway, Pearse Lyons Distillery, Peat Monster, Phenomenology, podcast, Podcast Awards, pound, Private Collection, record, Richard Blanchard, Rob Kielty, Scotchology, Smooth Ambler, South Africa, Spink, Stephen Rankin, Susan Keeker, tariffs, The Balvenie, The Bourbon Daily, The Irishman, The Long Hall Pub, The Whisky Exchange, The Whisky Show, transparency, travel retail, Tun 1509, UK, Walsh Whiskey Company, We Like Drinking, West Virginia, whiskey, whisky, wine, World War II, WWII, Zinfandel0 comments
This week, we’re in Ireland for the annual release of Midleton Very Rare from Irish Distillers. There’s something different about the 2017...
Making Sense(s) of Whisky (Episode 658: September 10, 2017)20170910211330
Making Sense(s) of Whisky (Episode 658: September 10, 2017)
September 10, 2017age statement, agent, Andrea Wilson, Angel's Envy, aroma, Australia, Australian Whisky Holdings, author, Award, Bardstown, barrel sales, beer, Ben & Jerry's, Benromach, BevCon, blogger, book, Bourbon, Bourbon Women, Brexit, Brown-Forman, Cabrach Trust, Canada, car, Charleston, China, Chivas Brothers, Christa Havican, chug, cocktail, coffee, Columbus, ComicCon, concierge, Diageo, Distilled Sunshine, distillery, dollar, drinks, drunk, Dublin, economy, Ellen DeGeneres, euro, exhibit, flavor, Forgotten Drop Series, Founder's Reserve, fraud, Frazier History Museum, Gerry Nicholls, Glen Grant, Glen Grant Collection, Gordon & MacPhail, Hall of Fame, Halle Berry, heirloom grains, Highland Park, historical, Houston, ice cream, Icons of Whisky, illicit distilling, Inverharrock Farm, investment, investors, Ireland, Irish Whiskey, Jack Daniel's, Jack Daniel's Tennessee Rye, Jeni's, Kavalan, KDA, Keith Batt, Keith Cruickshank, Kentucky, Kentucky Bourbon Festival, Kentucky Bourbon Trail, Kentucky Distillers Association, King Car, Kingsman, Laurent Lacassagne, Lois Mateus, Louisville, Margaret Batt, Michter's, Middle West Spirits, Mike Raymond, Moray Council, Nant Distillery, Nant Estate, Nantou, Nath Pizzolatto, neuroscience, New Zealand, Ohio, Omar, open records, OYO, Pam Heilmann, Parker Beam Lifetime Achievement Award, Pat Retson, Patricia Retson, planning, police, pound, provincial, Quebec, Renaud Dugas, Reserve 101, Robert Kaiser, Robert Simonson, Rotorua, sale, SAQ, science, scientists, Scotch Whisky, Scotch Whisky Association, ScotchWhisky.com, senses, sensory, Singleton of Glen Old, Slane Castle, Slane Irish Whiskey, South Carolina, Speyside, SWA, Taiwan, Tasmania, Tasmania Police, taste, terroir, The Glenlivet, Tocade, tourism, tourists, triple distilled, Urban Bourbon, US 1, visitors, visitors center, whiskey, Whiskey Row, whisky, Whisky Magazine, WhiskyCast Tasting Panel0 comments
Flavor, aroma, and taste. We all know what they mean…or do we? Gerry Nicholls isn’t so sure. He’s a veteran judge in beer and coffee...
Episode 597: July 10, 201620160710002912
Episode 597: July 10, 2016
July 10, 2016@jgromer, @WhiskyRI, Academy of Podcasters, American Single Malt, Amrut, Anchor Distilling, Andy Watts, Australia, awards, Bain's, Berry Bros. & Rudd, Black Bottle, Blair Athol, Brainsville Rye, Brexit, Bunnahabhain, Burn Stewart Distillers, Caol Ila, caramel coloring, Carsebridge, Chivas Brothers, Colorado, Colorado Distiller's Guild, currency, David King, David Montalvo, David Stewart, Deanston, Dinner Party Download, Distell, dollar, E150a, Eater.com, Edinburgh, English Whisky Company, euro, Few Spirits, Flaming Lips, Glengoyne, Gordon & MacPhail, honour, Ian Macleod Distillers, Imperial, importer, India, International Spirits Challenge, Irish Distillers, James Sedgwick Distillery, Jeff Green, John Gromer, Justin Helton, Leith, MBE, Members Rooms, Mortlach, music, Neil Boyd, new oak, New York City, Paul Hletko, pound, psychedelic, PVI Global, Queen Elizabeth, Queen Street, Raj Sabharwal, remodeling, Rob Dietrich, Sandy Hyslop, Scotch Malt Whisky Society, Scotland, Scottish Leader, Signatory, single malt, South Africa, standards of identity, Steve Hawley, Sullivan's Cove, Tamdhu, Tax & Trade Bureau, That Boutique-y Whisky Company, The Balvenie, The Vaults, The Whisky Exchange, Thomas Hogue, Three Ships, Tobermory, Tomatin, Treasury Department, TTB, used oak, Westland, whiskey, whisky, William Grant & Sons, yen0 comments
The push by distillers for US Government recognition of an “American Single Malt Whisky” definition would also have an impact on single ma...
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