Reviving One of Islay’s Legendary Distilleries (Episode 770: June 2, 2019)20190602203754
Reviving One of Islay’s Legendary Distilleries (Episode 770: June 2, 2019)
June 2, 2019@AllICanDo, @bozkurtkurasu, @MackmyraJon, administrator, Alberta, Alec Lee, Amrut, Ardnahoe, Argyll & Bute Council, Balblair, Barley, barrels, beer, Belgium, Billy MacArthur, Brora, Bruichladdich, Buffalo Trace, California, Callum Fraser, Canada, Chairman's Reserve, Charbay, climate, climate change, cooper, cooperage, crop, Diageo, distillery, Donald Trump, drought, Easter Elchies, Edmonton, Endless West, environment, farmers, Feis Ile, Finance Ministry, Georgie Crawford, Glenfarclas, Glyph, Greedy Angels, Iain MacArthur, immigration, India, investment, Islay, Islay Festival of Malt & Music, James Bond, Johan Van Dyck, John Manfreda, John Wendell, Jon Buscemi, Kim Jong Un, Lagavulin, LCBO, lifestyle, Liquor Control Board of Ontario, Marko Karakasevic, Mexico, mezcal, migrants, Mike Simpson, mitering, molecular whisky, music, Neel Jagdale, Nick Morgan, North Korea, oak, Old Charter Oak, Ontario, planning approval, Port Ellen, President, privatization, Quebec, Quora, retaliatory tariffs, River Spey, Samilpo, sanctions, Scotch Whisky, Speyside, Spirit Drink, spirits, staves, tariffs, Tax & Trade Bureau, tequila, Tesco, The Guardian, The Macallan, The Macallan Estate, trade, Trump Administration, TTB, water, whiskey, whisky, Whyte & Mackay, Wolves Whiskey0 comments
Construction could begin later this year on Diageo’s planned revival of the legendary Port Ellen Distillery on Islay, which was closed in 1983. ...
A New Generation at Michter’s (Episode 765: April 28, 2019)20190428222947
A New Generation at Michter’s (Episode 765: April 28, 2019)
April 28, 2019@AODaveLee, @bozkurtkurasu, @IntlPodcastDay, @stuloosemore, #Drams4Fams, Alberta, Ambler, American Whiskey Convention, Ancient Order of Hibernians, anCnoc, André Girard, Andrea Wilson, Arran, Arran Malt & Music Festival, Aultmore, Autumn Nethery, axe throwing, axed, Bardstown, Bardstown Bourbon Company, Benromach, Bloody Butcher, Booker Noe Distillery, Boston, Bourbon, Cabernet Sauvignon, Canada, Caol Ila, Cardhu, Celtic Whiskey Shop, Chatham Imports, Chivas Brothers, Clermont, Clynelish, Coleburn, confiscated, Connoisseurs Choice, craft distillers, crop, Dan McKee, Dancing Star Farm, Dave Lee, Diageo, Discovery Series, Distiller's Reserve, Drams 4 Fams, Dublin, Edinburgh, Edmonton Scotch Club, farming, food bank, Fusion Series, Glenburgie, Glengyle, Glenkinchie, Glenrothes, Gordon & MacPhail, Gordon Bruce, Heathrow, heirloom grains, hunger, Indiana Wesleyan University, Irish Whiskey Collection, James J. O'Toole, Jeptha Creed, Jim Beam Distillery, Joe Magliocco, John Dewar & Sons, Johnnie Walker, Johnnie Walker Experience, Joyce Nethery, Kentucky, Kentucky Owl, Kilkerran, Knockdhu, Lagg Distillery, Ledaig, Louisville, Macduff, Marsala, Master Distiller's Reserve, Michter's, Pam Heilmann, Pennsylvania, Phifer Pavitt, Phifer Pavitt Reserve, Piggyback, Pittsburgh, Private Collection, retirement, Robert MacDonald, Sandy McIntyre, Springbank, Steve Nally, Tamdhu, The Deveron, The Glenlivet, The Glenlivet Rare Cask, The Glenlivet Solera Vatted, The Glenlivet White Oak Reserve, The Last Drop Distillers, trademark, travel retail, Travis Watt, Triple Cask Series, US 1, whiskey, whisky, whisky clubs. Quebec Whisky, Whistlepig, Wigle, Wilderness Trail, Willie Pratt, World of Whiskies, Writers Tears0 comments
Pam Heilmann has been making Bourbon for her entire career, but it was only in the last three years that she had the title of Master Distiller after s...
Whisky With a Place (Episode 657: September 3, 2017)20170903182419
Whisky With a Place (Episode 657: September 3, 2017)
September 3, 20171792 Barton, agriculture, Alex Grelli, Ann Marshall, Anson Mills, artist, Bardstown Bourbon Company, Benoit Bailey, BevCon, Birthday Bourbon, Blender's Batch, Bloodshot Records, Bob Dalgarno, Bourbon, Bourbon & Beyond, Brainville, Brent Elliott, Bruichladdich, Cairngorm Mountains, Campbeltown, Canada, Champions Park, Charleston, Chicago, China, corn, crop, diplomacy, diplomatic, distilling, Dixon Dedman, Edition No. 3, Edition Series, Espresso Roast, Evanston, experiment, farm, Festival, Few Spirits, Flaming Lips, Flights of Bourbon, Four Roses, Glen Scotia, Glenn Roberts, grain, Green Beret, Harvey, High Wire Distilling, Highland Park, hooch, Houston, Hurricane, Ian Logan, Illinois, Irish Whiskey, Jill Hawkins, Jimmy Red, Joanna McDonough, John Hargrove, Johnnie Walker, Joshua Oliver, Kavalan, Keith Chong, Ken Pierce, Kentucky, Kentucky Bourbon Festival, Kentucky Owl, King Car, labeling, Larry Schoen, Limited Edition Small Batch, Loch Lomond, Louisville, Lydia Calhooligan, Magnus, mash bill, Matthew Lurin, Max Kellas, Meredith Grelli, Michael McKenna, Mike Raymond, military, Monongahela, music, Old Forester, painting, Paul Drennan, Paul Hletko, Peat Week, Pennsylvania, perfume, Pittsburgh, province, provincial, Quebec, recognition, Reserve 101, Roja Dove, Rum Cask Blend, Ryan Engen, Rye, SAQ, Sazerac, Scotch Whisky, Scotland, Scott Blackwell, scrap iron, Singapore, slave, South Carolina, Spey, Speyside Distillery, Steve Nally, Stoli Group, Taipei, Taiwan, terroir, The Balvenie, The Macallan, Tom Crume, Van Winkle, Virgin Oak, whiskey, whisky, Wigle, wildlife, Wine Cask Blend0 comments
The concept of terroir is frequently discussed among wine lovers, but the whisky world has been more reluctant to discuss whether the place where a wh...