Episode 573: January 23, 201620160124004813

Episode 573: January 23, 2016

Drew Mayville’s 36 years in the whisky business include stints as the final master blender at Seagram’s and as Sazerac’s master blen...
Episode 522: February 21, 201520150221235852

Episode 522: February 21, 2015

Mark GillespieFebruary 21, 2015, , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , 1 comment
For the second straight year, a Texas whiskey has won Best in Show honors at the American Craft Spirits¬†Association competition. San Antonio’s R...
Episode 490: August 1, 201420140801225852