Lot 40 Wins Canadian Whisky of the Year Honours20160115013922
Lot 40 Wins Canadian Whisky of the Year Honours
Mark GillespieJanuary 15, 2016blind, Brown-Forman, Canadian Club, Canadian Rockies, Canadian Whisky, Canadian Whisky Awards, Collingwood, competition, Corby Spirit & Wine, Crown Royal, Davin de Kergommeaux, Don Livermore, dry hopping, export, Fountana, Gooderham & Worts, Hiram Walker Distillery, Jan Westcott, judging, Lot No. 40, Northern Harvest Rye, Ontario, Spirits Canada, Still Waters Distillery, Taiwan, Tish Harcus, Toronto, Victoria Whisky Festival, Windsor, Wiser's0 comments
January 14, 2016 – While Crown Royal’s Northern Harvest Rye may be the most-discussed Canadian Whisky in recent memory, Corby’s Lot ...
Episode 517: January 18, 201520150119014546
Episode 517: January 18, 2015
Mark GillespieJanuary 19, 2015@DrinkBC, @whiskeywhynot, acquisition, Alliance Global, Alness, American, Andrew Tan, Beth Havers, blend, British Columbia, Campbeltown, Canada, Canadian, Canadian Whisky Awards, Collingwood, competition, construction, Corby, Craigdarroch, Dalmore, Dave Alcock, Davin de Kergommeaux, Diageo, domestic, Don Kerr, Don Livermore, Dramalista, environment, farewell tour, Fettercairn, flavored, flavored whiskey, Forty Creek, Glenfiddich, Glenmorangie, Gordon & MacPhail, Hazelburn, Highland Queen, Hotel Grand Pacific, Inver House, investigation, investment, James Robertson, John Spencer, judging, Jura, Justin Victor, LCBO, Liquor Control Board of Ontario, Longrow, Maker's Mark, Michael Urquhart, Michel Picard, misconceptions, Montreal, myths, Oklahoma City, Ontario, organic, Pernod Ricard, Peter Hunt, PMA, Port Ellen Maltings, press tour, Quebec, Ranald Watson, regulators, report, results, retirement, Richard Paterson, robbery, Rolling Stones, SAQ, scores, Scottish Environmental Protection Agency, SEPA, sick, Speyside, Springbank, stability, stolen, Sunday Herald, Tamnavulin, Teaninich, The Balvenie, theft, Toronto, Tullibardine, United Spirits, Victoria, Victoria Spirits, Victoria Whisky Festival, water, Whyte & Mackay, Windsor, Wiser's0 comments
In the second of our two episodes from this weekend’s Victoria Whisky Festival, we’ll catch up on more of the week’s news – in...
Episode 451: November 9, 201320131109155759
Episode 451: November 9, 2013
Mark GillespieNovember 9, 2013Alberta, Alberta Distillers, Alberta Premium, Alberta Springs, Andrew Ferguson, Beam, Brown-Forman, Buffalo Trace, Calgary, Canada, Celtic Whiskey Shop, Collingwood, Cooley, Dalmore, Daniel Boulud, Daniel Weber, Danny Williamson, Diageo, Dublin, Ealanta, Fettercairn, Fife, Glenmorangie, Jill Hill, Jim Murray, Jim Rogerson, Kensington Wine Market, Kirkcaldy, Masterson's, Pappy Van Winkle, Pat Melton, Richard Paterson, Rick Murphy, Rye, Scott Mansfield, Tangle Ridge, theft, Virgin Oak, warehouse, Whisky Bible0 comments
This week, we’ll take a tour of a distillery very few people ever get to visit, Beam’s Alberta Distillers facility in Calgary, Alberta. 80...
Collingwood Releases 21-Year-Old Canadian Rye20131106162847
Collingwood Releases 21-Year-Old Canadian Rye
November 6, 2013 – Brown-Forman’s Collingwood distillery in Ontario set aside a batch of 100% Rye whisky 21 years ago, and that whisky has...
Episode 305: February 26, 201120110226214356
Episode 305: February 26, 2011
Mark GillespieFebruary 26, 2011Antarctica, awards, barrels, Bourbon, Bourye, Brown-Forman, Buffalo Trace, Canadian, casks, Charbay, Christchurch, Col. E.H. Taylor, Collingwood, competition, Cooley, cooperage, coopering, disaster, DramFest, earthquake, Greg Roshkowski, Harrison, Heritage, High West, Indiana, Ireland, Jack Daniel's, John Hansell, Kavalan, Kentucky, King Car, Koval, Louisville, Louisville Slugger, maple, Michael Fraser Milne, millet, Mint Julep Tours, New Zealand, oak, oats, Shackleton, single malt, spelt, Spirit of Speyside Festival, Taiwan, thieves, tourism, Travel, wheat, Whisky Advocate, Whisky Galore, wood, Woodford Reserve, yeast0 comments
Brown-Forman’s cooperage in Louisville, Kentucky has an impact on whiskies all over the world. The cooperage makes all of the barrels for Jack D...
Episode 304: February 19, 201120110219165808
Episode 304: February 19, 2011
Mark GillespieFebruary 19, 2011Bardstown, Big Red Liquors, Bloomington, Bourbon, Brown-Forman, Canadian, Castle Leod, Clan, Collingwood, craft distilling, Ed Hertel, expansion, Graeme Wallace, Harrison, Heaven Hill, Highland Park, Highlands, Indiana, Junior Johnson, Knob Creek, Liqueur, London, MacKenzie, maple, Master of Malt, Matt Colglazier, Max Shapira, moonshine, Phil Gillespie, single barrel, Speyside, Springbank, Steve Beshear, The Dalmore, The Whisky Exchange, The Whisky Show, whisky school0 comments
Still in Indiana, but that’s giving me a chance to catch up with old friends. Matt Colglazier writes the American Craft Spirits blog, and also h...