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Episode 482: June 6, 201420140606203741

Episode 482: June 6, 2014

Mark GillespieJune 6, 2014acquisition, Adam Rogers, Alliance Global, analysts, antitrust, Art Antiques London, Atlanta, auction, Australia, author, biology, book, Bourbon Hunter, Box Distillery, brain, Brown-Forman, Buffalo Trace, Cambridge, Campari, Canada, Canadian, cat, charity, chemistry, Children In Crisis, competition, Competition & Markets Authority, coolbottlecaps, crane, Diageo, distillation, Duke of York, earnings, education, Elijah, Emperador, Experimental Collection, fermentation, flavored whiskey, flavored whisky, Forty Creek, Glasgow, Glenmorangie, Grimsby, hangover, Hovenia, Ivo Fanotti, Jack Daniel's, John Hall, lab, Lauren Walles, Lion's Clyde Pub, markets, Markham, medicine, Office of Fair Trading, Ontario, Pasteur, Patrick Maguire, Paul Varga, Pioneer, Prince Andrew, proof, regulators, Richard Awbrey, River Clyde, science, scientists, Sullivan's Cove, Sweden, Tasmania, Tasmania Distillery, Tennessee Honey, tourism, Whiskey Apostles, Whyte & Mackay, Wired, Woodford Reserve, World Whiskies Awards, yeast0 comments
Humans have been drinking alcohol for centuries, but there are still many things we don’t understand about it…basic things like the chemis...
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