Whiskey On the Water: Jefferson’s Journey (Episode 754: February 10, 2019)20190210205429

Whiskey On the Water: Jefferson’s Journey (Episode 754: February 10, 2019)

Mark GillespieFebruary 10, 2019, , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , 0 comments
Long before highways crossed North America, flatboats with barrels of whiskey were a common sight along the Ohio and Mississippi Rivers bound for New ...
It’s Allta ‘Bout the Yeast! (Episode 753: February 3, 2019)20190203230124

It’s Allta ‘Bout the Yeast! (Episode 753: February 3, 2019)

Glenmorangie unveiled its 10th Private Edition release this week in London, and we were there as Allta marked a new style of single malt for Glenmoran...
The Speed Art Museum’s “Art of Bourbon” Auction (Episode 725: September 16, 2018)20180916182607

The Speed Art Museum’s “Art of Bourbon” Auction (Episode 725: September 16, 2018)

Mark GillespieSeptember 16, 2018, , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , 0 comments
Bourbon & Beyond gets underway this Friday night in Louisville with a charity Bourbon auction to benefit the Speed Art Museum. The whiskies going ...
Bringing Distilling Back to Lexington’s Distillery District (Episode 714: July 15, 2018)20180715203813
On the Road – And at the Pub in Dublin (Episode 692: April 26, 2018)20180426150644

On the Road – And at the Pub in Dublin (Episode 692: April 26, 2018)

Mark GillespieApril 26, 2018, , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , 0 comments
This time around, we’re on the road in Dublin for the launch of the first cask-strength Jameson Irish Whiskey, the new Jameson Bow Street 18. It’s als...
Waiting for Waterford’s Whiskey (Episode 685: March 18, 2018)20180318132954

Waiting for Waterford’s Whiskey (Episode 685: March 18, 2018)

Mark GillespieMarch 18, 2018, , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , 0 comments
It’s St. Patrick’s Day weekend, and while we cover Irish Whiskey all year-round, it’s worth paying special attention to the fastest-...
Preparing for Whisky’s Next Generation (Episode 682: February 25, 2018)20180225005718

Preparing for Whisky’s Next Generation (Episode 682: February 25, 2018)

Distillers like to say they’re not making whisky for themselves, but laying it down for future generations. Part of that process is identifying ...
Celebrating 5 Years at The Dead Rabbit (Episode 681: February 18, 2018)20180218163956

Celebrating 5 Years at The Dead Rabbit (Episode 681: February 18, 2018)

Mark GillespieFebruary 18, 2018, , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , 0 comments
Five years ago, Irish expats Jack McGarry and Sean Muldoon bet their futures on opening an Irish pub in New York City’s Financial District. Sinc...
Whisky Tasting at Houston’s Reserve 10120170908120428
I Spy a Bourbon (Episode 650: July 16, 2017)20170716173250

I Spy a Bourbon (Episode 650: July 16, 2017)

Mark GillespieJuly 16, 2017, , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , 0 comments
We’ve seen whisky and movie tie-ins before, but Old Forester’s new Statesman Bourbon is a bit different. It’s featured in the upcomi...
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