Doubling Distilleries on the Isle of Arran (Episode 720: August 19, 2018)20180818215314
Doubling Distilleries on the Isle of Arran (Episode 720: August 19, 2018)
August 18, 2018@stlrrw, 1943, Aberfeldy, Andy Simpson, anniversary, Arkansas, Arran, auction, barking, Barton 1792, Bear, Berry Bros. & Rudd, Bonhams, Bottled in Bond, Bourbon & Beyond, Bowmore, Brazil, Breeder's Cup, Brexit, Brodick Bay, Bryan Donaghey, Castle & Key, Castle Brands, cats, Champions for Charity, Chivas Brothers, Churchill Downs, cleanup, collapse, collecting, Colorado, construction, Craigellachie, critters, cutbacks, D. Wayne Lukas, Daftmill, David Robertson, debut, development, Dewar's, Diageo, dogs, Douglas Laing & Co., Draken, Dumbarton, Edinburgh, English, Euan Mitchell, exports, Fine & Rare, flip, Fred Laing, Garryana, Garryana Oak, geese, Genesis, Glasgow, GlenDronach, Glenfarclas, Glenlivet, GMB Union Highlands, Gordon & MacPhail, Graham Omand, guard, Heaven Hill, Highland Park, Hong Kong, horse racing, Howell Wright, Huddart, imports, Indiana, Invergordon, Iowa, Isle of Arran, James MacTaggart, jobs, justice, Karuizawa, Keith Kerkhoff, Kentucky, Kentucky Bourbon Festival, Kentucky Derby Museum, Lagg, Little Rock, Liz Gordon, Lochranza, Louisville, Macallan, Maker's Mark, Mark Shilling, master distiller, McTears, MGP, mice, Missoula, Missouri, Mizunara Oak, Montana, Montgomery, Montgomery Distillery, Old Friends Thoroughbred Retirement Center, Old Pulteney, Old Taylor, Orange Curaçao, Pacific Quay, Parker's Heritage Collection, peat, pests, Phil Brandon, planning, police, politics, pornography, Port Ellen, Portland, Potter Stewart, Press & Journal, Private Collection, Rafael Franz, rare whisky 101, restoration, Rick Wright, rickhouse, River Clyde, Rock Town Distillery, Rosebank, Royal Mile Whiskies, Sazerac, Scotch Whisky, Scotland, Sour Mash, Special Releases, Speyside, Spirit of Whisky Fringe, St. Louis, Supreme Court, Sweet Mash, tariffs, tasting pack, Templeton Rye, Texas, Thoroughbred, Tomatin, tour, tours, trade, traffic jam, trainer, travel retail, union, video, Viking, Washington, Westland Distillery, whiskey, whisky, Whisky Fringe, Whyte & Mackay, Wick, Wilderness Trail, Yamazaki0 comments
It’s been a hot, dry summer in Scotland, and Euan Mitchell isn’t complaining a bit. The managing director of Isle of Arran Distillers is o...
Cleaning Up Thousands of Bourbon Barrels at Barton 1792 Distillery20180814164315
Cleaning Up Thousands of Bourbon Barrels at Barton 1792 Distillery
August 14, 20181792 Bourbon, Bardstown, barrels, Barton 1792, Bob Mahanna, bobcat, Bourbon, cleanup, collapse, cooperage, cranes, environment, Kentucky, rickhouse, safety, Sazerac, video, warehouse, whiskey, whisky0 comments
On June 22, 2018, half of Warehouse 30 collapsed at the Barton 1792 Distillery in Bardstown, Kentucky, spilling around 9,000 barrels of whiskey. The r...
A New Riff on Bourbon (Episode 712: July 8, 2018)20180708172755
A New Riff on Bourbon (Episode 712: July 8, 2018)
July 8, 2018@JohnnietheScot, @laurieinseattle, @pleddy, @RealWhiskyDave, #freethewhisky, #GreatIslaySwim, Alaska, Amir Peay, Anthony Gismondi, Aultmore, Australia, Australian Whisky Holdings, auto racing, Bardstown, barrels, Barton 1792, Beam Suntory, Border Marches, bottles, Bourbon, Brad Halpin, British Columbia, Brown-Forman, Buggalo Trace, Caribbean Cask Finish, Carn Mor, Catoctin Creek, Chairman's Reserve Rum, charring, Chicago, China, Chivas Regal, Chivas XV, Chocolate Edition, Cincinnati, Col. E.H. Taylor Tornado Surviving Bourbon, collapse, Compass Box, construction, contestant, cooperage, cowboy, Czech Republic, damage, Dario Franchitti, Dave Kearns, David Stewart, debris, Delilah's, Delilah's XXV, Denali, Department of Environmental Protection, Distilled Spirits Council, Double Oaked, Douglas Laing & Co., Duns, environment, exports, Family Reserve, fire, firefighters, fish, flame, Formula 1, Founder's Reserve, Gal Granov, Glenfiddich, Glenmore., Goodwood Festival of Speed, Grande Champagne Cognac, Grant's, Great Islay Swim, heat, Heaven Hill, Hickory, High West, Hockenheim, horse, Independent Stave Company, Indianapolis 500, inspection, investment, Ireland, Irish Whiskey, Islay, Israel, Jack McLaughlin, James E. Pepper Distillery, Jay Erisman, Jim Clark, Jim Clark Trust, John Glaser, Johnnie Mundell, Kelly Carpenter, Ken Lewis, Kentucky, labels, Lark Distillery, Larry Ebersold, Laurie van Thiel, Lexington, limerick, Mairtin Seoighe, Mark Brown, Mark Hicken, Mark Reynier, Marriage 0962, MGP, Michter's, Mike Miller, Morrison & Mackay, museum, Nant Distillery, NDP, New Democratic Party, New Riff Distilling, New York City, Newport, NPR, O.K.I., Old Heaven Hill Springs Distillery, Overeem Distillery, Paul Leddy, Petr Hosek, photography, province, radio, recovery, regulation, rickhouse, Rob Carpenter, Roundstone Rye, Rye, sample, Sazerac, Scallywag, Seppeltsfield Estate, Simon Brooking, Smokey Triple Reserve, SMWS Canada, Snow Phoenix, St. Lucia Distillers, Steamboat, Steel Bonnets, structural engineers, Sun Phoenix, swimming, tariffs. imports, Tasmania, The Balvenie, The Barber of Figaro, The Dead Rabbit, The Irishman, The Lakes Distillery, The Party Source, Toasted Barrel Finish, toasting, tourists, tours, trade secret, trade war, Triple Wood, Trump Administration, University of Wyoming, Vancouver, voice mail, Wait Wait...Don't Tell Me, Walsh Whiskey, Warren Randall, water, Waterford Distillery, whiskey, whisky, William Grant & Sons, Woodford Reserve, World Chocolate Day, Wyoming Whiskey, Yippie-Ki-Yay0 comments
Ken Lewis has accomplished a lot of things in his life, from climbing Alaska’s Denali to owning one of Kentucky’s largest chains of liquor...
Making Whisky with MGP’s Gordon Working (Episode 679: February 4, 2018)20180204211441
Making Whisky with MGP’s Gordon Working (Episode 679: February 4, 2018)
February 4, 2018@Serkan_E, @WhiskyNeighbour, 1792 Barton, A. Smith Bowman, A.P. Hotaling, Alberta, American Whiskey, Anchor Brewing & Distilling, Anchor Distilling, Ballantine's, Barton 1792, Berry Bros. & Rudd, Blender's Select, Bourbon, branding, Burkay Adalig, Canada, Canadian Whisky, Caribbean, construction, Crown Royal, currency, David Ozgo, DISCUS, Distilled Spirits Council, dollar, economic, economy, Edmonton, ethanol, expansion, exports, fuel, Glenmorangie, Gordon Working, Great Britain, Highland Council, Hot Toddy, Hotaling & Co., Indiana, Ireland, Irish Whiskey, Japan, Kentucky, Lawrenceburg, LCBO, LDI, medicinal, MGP, MGP Ingredients, Ontario, planning, pound, Private Edition, Rye Whiskey, sales, Sapporo Holdings, Sazerac, Scotch, Scotland, Seagram, Serkan Evrensel, Spios, Stephen Wilson, Tim Herlihy, Tony Foglio, tourism, trademark, trave, Tullamore D.E.W., Tullamore Dew, turkey, Turkish, Virginia, visitors, whiskey, whisky0 comments
When someone wants to start a new whisky brand, but doesn’t own a distillery, chances are they’ll turn to Gordon Working and his team at t...
A Spirited Time in New Brunswick (Episode 668: November 19, 2017)20171118223040
A Spirited Time in New Brunswick (Episode 668: November 19, 2017)
November 18, 2017"The Squirrel", 1792 Bourbon, 1960, Ace of Spades, alcohol abuse, Andy Watts, Aoife Keane, Ardgowan, Bacardi, Bain's, Bardstown, Barton 1792, Beam Suntory, Billy Leighton, Bluebell Wood, Blunden, Bottled in Bond, Bourbon, brand ambassador, British Embassy, Bunnahabhain, burglary, Canada, Canadian Club Heritage Center, Canadian Whisky, Canadian Whisky: The Portable Expert, Caskers of Ottawa, chill filtering, Chinese, Consortium of Cards, Corby, counterfeit, cricket, Dair Ghaelach, Davin de Kergommeaux, Deanston, Deconstructed Series, Delta Fredericton, Distell, Distiller's Cut, Don Livermore, Douglas Laing & Co., Easter Elchies, Edrington, expedition, Food Processing Marketing and Cooperation, forests, Frank Scott, Fredericton, Fredericton Whisky Society, Grant, Grinnell's Wood, health, Heathrow Airport, Hotel, Inverclyde, Inverkip, Irish Distillers, Irish Oak, Irish Whiskey, Irish Whiskey Awards, J.P. Wiser's, Jackie Scott, Jameson, Jameson Round, Jerez, Jim Beam, Jim McEwan, Jim Stanski, Karen Betts, Karuizawa, Ken Grier, Kentucky, Kevin O'Gorman, La Maison du Whisky, LCBO, Ledaig, Lee Behar, legislation, London, Macallan, Marcio Ramos, Martin McGowan, Midleton, Mike Brisebois, minimum unit pricing, Morrison Bowmore, Mortlach, netsuke, New Brunswick, New Brunswick Spirits Festival, Northern Border Collection, Old Particular, Ontario, Ontario Parliament, Ottawa, Paris, Park Lane, Pinotage, polar, police, Portugal, Robert Swan, Rue d'Anjou, Sazerac, Scotch Whiskey, Scotch Whisky Association, Scottish Government, South Pole, Spain, SWA, Switzerland, taxes, Teeling Whiskey, The Revival, theft, Three Ships, Tish Harcus, Tobermory, tourism, tours, Travel, travel retail, UK Supreme Court, Vancouver, visitors center, whiskey, whisky, whisky club, Windsor0 comments
This time around, we’re on location at the New Brunswick Spirits Festival in Fredericton, New Brunswick…and if you think we get around a l...
Episode 610: October 9, 201620161008235602
Episode 610: October 9, 2016
October 8, 2016#GrabWhiskey, 1792 Bourbon, 50 of 5 Whisky Club, AIG, Allt a'Bhainne, Amrut, Austria, author, Barton 1792, Bill Lark, Bill Newlands, Blended Malt, Bonhams, book, Braeval, Brendan Coyle, Buena Vista, Buffalo Trace, Chivas Brothers, Chivas Regal, Colin Scott, Colorado, Compass Box, Constellation Brands, Corsair, David Perkins, Deerhammer, Dominic Roskrow, Donald Trump, Double Cask, Edinburgh, Edrington, Facebook, Glencairn, Glenfiddich, Hanshu, High West, Hudson Whiskey, Hurricane Matthew, India, insurance, Jane Perkins, Japan, Jimmy Russell, John Glaser, Lenny Eckstein, lewd, Limestone Branch, Longmorn, Macallan, Maple Cask Rye, maple syrup, Miyagikyo, Nikka, Nobel, Olympic Peninsula, Outryder, Peat Week, Petr Hosen, pussy, Richard Paterson, Rye, Sandy Hyslop, Sazerac, Seattle, Select Reserve, Springbank, Strathisla, Stuart MacPherson, Suntory, Tasmania, Tormore, transparency, Twitter, Ultis, Utah, Vermont, Vienna, Washington, Westland, whiskey, whisky, Whisky Japan, Wild Turkey, Wyoming Whiskey, Yamazaki, Yellowstone, Yoichi0 comments
Japanese whiskies have become harder to find as worldwide demand grows for them, but books about them are even harder to find. Longtime whisky writer ...