Episode 515: January 10, 201520150111002425
Episode 515: January 10, 2015
January 11, 2015A Midwinter Night's Dram, Angus Dundee, Anne Marsden, Aultmore, baby, Balblair, Balcones, Benjamin Herrera, Blackpool, Bourye, Brussels, Campbell Evans, Chip Tate, Christmas cake, court, Crown Royal, David Frost, David Perkins, Dewar's, European Union, Excellence, exercise, export, fake, fecal, fruitcake, Gimli, Glencadam, Glenfiddich, global, government, head-wetting, High West, Jack Daniel's, James Dumas, Jared Himstedt, Jeffrey Armstrong, Justine Hazelhurst, KaskWhisky, KrazyLegz, Laura Himstedt, lawsuit, loan, lobbying, London, Manitoba, Nicholas Stewart, Nick Soper, Park City, Peter Johnston, ranch, Rendezvous Rye, resort, running, Salt Lake City, scam, Scotch Whisky Association, Scott Mansfield, single barrel, Smirnoff, snow shoveling, Speyside, SWA, tasting notes, Tate & Company, Tate and Company, Texas, trade, travel retail, urine, Utah, vintage, Waco0 comments
On New Year’s Day, David Perkins and his team at Utah’s High West Distillery fired up the still at their new distillery for the first time...
Episode 514: January 3, 201520150103221243
Episode 514: January 3, 2015
January 3, 2015Anne Marsden, anniversary, Asahi, Balcones, Ben Nevis, birth, Brian Nation, British Columbia, buyout, Chip Tate, Christina Philburn, construction, dispute, distillery, Dublin, Facebook, financing, Friends of Laphroaig, Glencairn, GlenDronach, Green Spot, Irish Distillers, Irish Whiskey, Islay, Jameson, John Campbell, Jon Birkbeck, Kamloops, Laphroaig, Laphroaig Live, Laurie Harder, likes, Little Bay, Masataka Taketsuru, meeting, Midleton, Midleton Very Rare, Mitchell & Son, Miyagikyo, New Year's, Nikka, Oban, obituary, Pierre Weydert, Rhode Island, Rita Taketsuru, Robert Chesney, Robert Mitchell, Rose Blackmore, Scott Mansfield, social media, South Wales Whisky Interest Group, Spokane Whisky Club, Stockholm, Switzerland, Takeshi Taketsuru, Tate & Company, Twitter, Waco, whisky clubs, whiskytalks, Yellow Spot, Zurich0 comments
Irish whiskey will take another step in 2015 with the first exports of Yellow Spot to the US market, still the strongest market in the world for Irish...