Type: Single Malt
Score: 84 points
This whisky comes from casks between two and five years of age, and a combination of altitude and climate help them age more rapidly than whiskies made closer to sea level. The nose is spicy, oaky, and intense with notes of apricots, vanilla, and a subtle touch of molasses. The taste has a peppery bite on the tip of the tongue, good malty notes, and a finish of caramel, cola, and brown sugar.