December 11, 2014 – With the holidays coming up, our friends at Laphroaig have created a hot and smoky drink to help keep whisky lovers warm during the winter. Here’s the recipe:
1 part Laphroaig 10-Year-Old Scotch Whisky
½ part DeKuyper Mixologist Series Ginger Liqueur
3 parts hot apple cider
Build in a pre-heated coffee mug. Garnish with a lemon wedge studded with cloves and a dash of fresh ground cinnamon.